I've done a search on this topic, but still unclear on a few points.
1. I have read that you can bring a bottle of wine onboard, but several posts lead me to believe that there is no limit to the number of bottles you can bring. Can anyone clarify for me--how many bottles of wine are you permitted to bring onboard NCL ships?
2.On other lines that I have cruised, a corkage fee applies only if you bring the wine to the dining room. But I have read that on NCL a corkage fee applies regardless of where the wine is consumed (including even if you only consume in your cabin). Is this true? If so, when and where do you have to pay this corckage fee?
Any other info or tips regarding bringing wine onboard would be greatly appreciated by this NCL newbie! Thanks