I liked the dining options on Arvia and enjoyed most of the food on our recent transatlantic crossing. For the formal nights I did the chef’s table twice, the second wasn’t good as most of the food was cold. Last formal night I did Olive Grove which was excellent. We also used Epicurian, 6th Street Diner, Keel & Cow and MDR. A mixture of pre cruise bookings and using the app never had a long wait, longest was 30 minutes for Keel & Cow but there were 19 guests before us when we joined the queue.
I enjoyed Arvia for the number of dining options and would definitely cruise again albeit out of school holidays