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The new show is On the Bayou, New Orleans themed.

They don’t really publicize it. Ask the head waiter at Sabatini’s and they can tell you what day it might be.

We were on the Island in August and they turn Sabatini’s into Alfredo’s on some sea days. It is listed in the patter under the dining options section. They did not have a full menu, but most pizzas.

They did not have escargot on the Island in August on the Iceland/Greenland voyage. They always have them on formal night and my husband loves them. They put shrimp in the escargot dishes with the same preparation.

It is my tradition. Always Chicken Cacciatore in the dining room the first day. They also offer salmon and beef. Also dining room breakfast on the last day, one last meal with no check. 😉

We were on several cruises with Godwin and Generoso and we always felt like treasured guests when they were aboard. If they read this, thank you for wonderful memories. Generoso, congratulations on a well-deserved retirement. Godwin, we will watch the boards and make sure, if you are DRO again, to pick your ship. In the meantime, if you find yourself on the 28 day Tahiti voyage on the Crown, we would love to buy you a drink.