Bringing food onto ship... Royal Caribbean

[Velvetwater]

I too am in the tourist food buying camp. Our kitchen is full of delights/booze from our travels and when you eat it it reminds you of the adventure. I once accidentally had some Baklawa left over in my bag when boarded in Greece and that got through despite it being open....this was on sister line Celebrity so you will be fine.

 

I also love Tortuga Rum cake...sounds like an ideal birthday cake to me.

[navybankerteacher]

On every mass market ship I’ve sailed in the Caribbean there has always been those Tortuga rum cakes for sale.