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GUT2407

Norwegian Jewel Sydney to Hobart 13 Dec

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So a week to go.

 

I am hoping to do a shortish review each day.

 

So setting up a thread, as the next week could be a bit hectic.

 

any requests?

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3 hours ago, GUT2407 said:

So a week to go.

 

I am hoping to do a shortish review each day.

 

So setting up a thread, as the next week could be a bit hectic.

 

any requests?

Please have a filet mignon at Cagneys for  us... 

 

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11 minutes ago, Big Kev said:

Please have a filet mignon at Cagneys for  us... 

 

Actually not planning, at this stage, on any specialty restaurants. Looks like by the time we try all the freebies it’ll pretty much take the whole cruise.

 

but if we do a Fil Mig would certainly be at the top of my list.

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Look forward to hearing how you go. If you get too busy, don't worry if you don't update 'live' - more important that you enjoy, you can post post-cruise.

 

Cheers

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will look forward to your posts and impressions of the Norwegian Jewel as we will be sailing on her to NZ at end January 2019.

bon voyage.

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I would like to know how you go and what you think of the ship, the service, the entertainment, the food, and the overall experience.

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I'm interested in anything you see fit to post, but am particularly interested the logistics of everything.

 

Here's to a great cruise, and hope the weather supports your Great Outdoors sail away.

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I see from the itinerary you are in Hobart on the  Saturday. Great timing for Christmas at the Salamanca markets.:classic_biggrin: Should be a busy day 

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On 12/4/2018 at 8:50 AM, GUT2407 said:

any requests?

 

Yes, i will have some of that lovely Tasmanian gin please.

 

no need to post, will visit the ship at Station Pier.

 

Oh, that is not the sort of request you meant :classic_tongue:

 

 

adrian

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3 minutes ago, MicCanberra said:

He may take your request serious, especially if you offer to pay him in Pies.

 

Not a good idea....could end up pie eyed.:classic_ohmy:

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13 minutes ago, MicCanberra said:

He may take your request serious, especially if you offer to pay him in Pies.

 

Oh dear!  His pie prowess is legendary.

 

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7 hours ago, Kiwi Kruzer said:

I see from the itinerary you are in Hobart on the  Saturday. Great timing for Christmas at the Salamanca markets.:classic_biggrin: Should be a busy day 

Yeah really happy about Mrs Gut getting to the markets about a week before Christmas, but the bank manager isn’t!

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6 hours ago, Docker123 said:

 

Yes, i will have some of that lovely Tasmanian gin please.

 

no need to post, will visit the ship at Station Pier.

 

Oh, that is not the sort of request you meant :classic_tongue:

 

 

adrian

So what brand of Gin do I need to watch out for, remember full strength Coke is too potent for me.

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5 hours ago, MicCanberra said:

He may take your request serious, especially if you offer to pay him in Pies.

I’ve started quoting clients prices In pies now.

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5 hours ago, Docker123 said:

 

Oh dear!  His pie prowess is legendary.

 

Lets just say I’ve eaten a couple in my time. Not going to get to Ross this trip one shop there does a nice wood fired pie.

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5 minutes ago, GUT2407 said:

Yeah really happy about Mrs Gut getting to the markets about a week before Christmas, but the bank manager isn’t!

She will make him proud and he will get a bonus for the interest off your credit cards.

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On 12/5/2018 at 1:09 PM, Docker123 said:

 

Yes, i will have some of that lovely Tasmanian gin please.

 

no need to post, will visit the ship at Station Pier.

 

Oh, that is not the sort of request you meant :classic_tongue:

 

 

adrian

Sorry mate just realised, Norwegian won’t let me take any sort of drink on, not even a bottle of water that I took off, bummer, looks like just T not G&T

Edited by GUT2407

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1 hour ago, GUT2407 said:

Sorry mate just realised, Norwegian won’t let me take any sort of drink on, not even a bottle of water that I took off, bummer, looks like just T not G&T

 

 

Thank you very much NCL!!! 😭😢

 

now i I will have to walk the whole 200m to the booze shop and carry a bottle home. 

 

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