sandiego1 Posted January 10 #176 Share Posted January 10 I have been using the Windows app. But I need to do 1 photo at a time and then save it as a new jpg. I was hoping to find a tool to use that can resize all photos in a folder. I'll check out the link. Thanks for your help! 1 Link to comment Share on other sites More sharing options...
Rare The-Inside-Cabin Posted January 10 Author #177 Share Posted January 10 Just now, sandiego1 said: I have been using the Windows app. But I need to do 1 photo at a time and then save it as a new jpg. I was hoping to find a tool to use that can resize all photos in a folder. I'll check out the link. Thanks for your help! Yes - lightroom can resize everything in a folder all at once. There is a free trial for lightroom, but if all you want to do is bulk resize - then lightroom is overkill. You can probably find one of the free options I linked to that will do the same thing. One advantage of Lightroom is that with such a huge user base, it's easy to find helpful videos and other stuff. You can also use Lightroom to catalog your photos - track them etc....even on an external drive. 4 Link to comment Share on other sites More sharing options...
Rare The-Inside-Cabin Posted January 10 Author #178 Share Posted January 10 9 1 Link to comment Share on other sites More sharing options...
CNSJ Posted January 11 #179 Share Posted January 11 2 hours ago, The-Inside-Cabin said: Is that for the current segment or those dong the entire WC? 1154 folks on a Vista Class is pretty empty! 1 Link to comment Share on other sites More sharing options...
Rare The-Inside-Cabin Posted January 11 Author #180 Share Posted January 11 2 minutes ago, CNSJ said: Is that for the current segment or those dong the entire WC? 1154 folks on a Vista Class is pretty empty! Current segment. Plus 61 folks not included whose nationality was not recorded. So guest count is 1215. Still light. 3 Link to comment Share on other sites More sharing options...
Wehwalt Posted January 11 #181 Share Posted January 11 In Tobago, by the way, we had a two hour tour (four people) for $60. That was just the offered price. There was only one goat at the goat races when we got there so it probably paid to go later in the day. 1 1 Link to comment Share on other sites More sharing options...
Bill B Posted January 11 #182 Share Posted January 11 26 minutes ago, Wehwalt said: There was only one goat at the goat races when we got there... What sort of odds were they giving? 3 Link to comment Share on other sites More sharing options...
Wehwalt Posted January 11 #183 Share Posted January 11 9 hours ago, Bill B said: What sort of odds were they giving? 10-1 against the passenger (not us) who took it on. Link to comment Share on other sites More sharing options...
Rare WriterOnDeck Posted January 11 #184 Share Posted January 11 22 hours ago, sandiego1 said: Pete - do you condense your photos before posting them? What tool do you use? I'm not Pete :-), but I use an app called Compress Photos & Pictures. It is free, I believe, and works well. I put the photos I want to compress into a folder in Photos (I'm using an iPhone), and then open compress, select all the photos in that file, and compress in a few seconds. You can set the level of compression -- I aim for around 500 kb. I set the photo quality scale for "great - 90%" and photo dimensions for 35% and that is what I then put in my blog. Hope this helps! 7 3 Link to comment Share on other sites More sharing options...
sandiego1 Posted January 11 #185 Share Posted January 11 2 hours ago, WriterOnDeck said: I'm not Pete :-), but I use an app called Compress Photos & Pictures. It is free, I believe, and works well. I put the photos I want to compress into a folder in Photos (I'm using an iPhone), and then open compress, select all the photos in that file, and compress in a few seconds. You can set the level of compression -- I aim for around 500 kb. I set the photo quality scale for "great - 90%" and photo dimensions for 35% and that is what I then put in my blog. Hope this helps! Thanks Jo! Link to comment Share on other sites More sharing options...
Rare The-Inside-Cabin Posted January 11 Author #186 Share Posted January 11 A TASTE OF TAMARIND (POST #11) 8 JAN 24 Click "Show More Posts" to show all the links to the other posts for the 2024 World Cruise Show More Posts We enjoy a day at sea with a Taste of Tamarind in the evening COFFEE CHAT Executive Housekeeper Shiv was the guest at Coffee Chat. He introduced all his principal assistants. Shiv mentioned that due to the variation in crewmembers’ contract lengths it was impossible to handpick a world cruise housekeeping team as they had in the past. Shiv was described by Kimberly as a man who “knows how to get things” like Red from the movie Shawshank Redemption Shiv introduced his management team A TASTE OF TAMARIND Throughout the cruise, there will be about thirty special pop-up dinners in the Pinnacle Grill. Here is the list The first pop-up of the cruise, A Taste of Tamarind, was held this evening, and we joined our fellow Californians Alan and Sharon in the Pinnacle Grill. Alan, Sharon, Judy and Pete Here is the menu The food was all delicious – especially the steak which I highly recommend WASABI & SOY CRUSTED BEEF TENDERLOIN FRIED RICE CHINESE FIVE SPICE BABY BACK RIBS DRAGON ROLL WORLD STAGE Dave and Dawn Meyer performed on the World Stage this evening. Dave plays the Xylosynth, a combination of a Xylophone and a synthesizer, while Dawn dances alongside in darkness while twirling an illuminated cape and wands. Dave Meyer playing the Xylosynth Dawn Meyer dancing with her illuminated cape Dave performed a variety of songs including Teenage Wasteland, Saint Thomas and the Orange Blossom Special. 10 1 Link to comment Share on other sites More sharing options...
julia Posted January 11 #187 Share Posted January 11 Whaaaat?! Three onion rings on the wasabi crusted tenderloin?? Must be a GWC thing! 😲😅 1 Link to comment Share on other sites More sharing options...
Rare The-Inside-Cabin Posted January 11 Author #188 Share Posted January 11 11 minutes ago, julia said: Whaaaat?! Three onion rings on the wasabi crusted tenderloin?? Must be a GWC thing! 😲😅 How many do you usually get? 1 Link to comment Share on other sites More sharing options...
julia Posted January 11 #189 Share Posted January 11 Just now, The-Inside-Cabin said: How many do you usually get? In the actual Tamarind... one, only one, only EVER one! 🥴 1 1 Link to comment Share on other sites More sharing options...
Bill B Posted January 11 #190 Share Posted January 11 2 minutes ago, The-Inside-Cabin said: How many do you usually get? Four* * Not applicable to Grand Voyages or voyages of three days or less. 2 Link to comment Share on other sites More sharing options...
Rare The-Inside-Cabin Posted January 11 Author #191 Share Posted January 11 14 minutes ago, Bill B said: Four* * Not applicable to Grand Voyages or voyages of three days or less. 19 minutes ago, julia said: In the actual Tamarind... one, only one, only EVER one! 🥴 Check - I'm on it - I'll get to the bottom of this pronto! Maybe it's based on the number of Mariner Stars? I know I should have worn my 5-star pin! 2 9 Link to comment Share on other sites More sharing options...
oakridger Posted January 12 #192 Share Posted January 12 8 hours ago, julia said: In the actual Tamarind... one, only one, only EVER one! 🥴 Last time in Tamarind I asked for a couple more onion rings with my filet and the chefs happily (I hope!) provided them! ~Nancy 1 Link to comment Share on other sites More sharing options...
Rare The-Inside-Cabin Posted January 12 Author #193 Share Posted January 12 Not too surprising ..... 9 3 Link to comment Share on other sites More sharing options...
iflyrc5 Posted January 13 #194 Share Posted January 13 20 hours ago, oakridger said: Last time in Tamarind I asked for a couple more onion rings with my filet and the chefs happily (I hope!) provided them! ~Nancy I have done the same thing - I have had better but they are good. 2 Link to comment Share on other sites More sharing options...
Rare The-Inside-Cabin Posted January 13 Author #195 Share Posted January 13 SWIMMING ON DEVILS ISLAND (POST #12) 9 JAN 2024 Click "Show More Posts" to show all the links to the other posts for the 2024 World Cruise Show More Posts On our second trip to Devil’s Island we walk around the eastern coast to get to the Hôtel Iles du Salut THE SALVATION ISLANDS The cruise itinerary lists Devil’s Island, French Guinea, as our destination, but to be accurate, we never set foot on Devil’s Island, only the nearby Royal Island with a view of Devil’s Island. Devil’s Island is one of the three Salvation Islands (Iles du Salut) about 10 miles off the coast of French Guinea. The three islands are Ile Royale, the largest and where we will land, Ile Saint Joseph, and Devil’s Island, which is off-limits to visitors. The Salvation Islands were part of the French penal system and were in use from 1852 until 1953. This is the location featured in the book and movie Papillon. TENDERING Our second port of the World Cruise was our first tender port. Tender tickets are required for all guests except those in Neptune/Pinnacle Suites or the Presidents Club, who can show their key card instead of a tender ticket. On our 2020 and 2023 World Cruises, tender tickets were distributed in two locations: the Rolling Stone Lounge (4 and 5 stars) and Billboard Onboard (3 stars and below). More tickets were called from the Rolling Stone lounge, so the 4/5 stars still got priority. On this cruise, there is only one spot for tender tickets, and 4/5 stars don’t get any priority. Most of the tender ports on this cruise are not high-priority ports (like Easter Island), and with over 80% of the ship four stars or above, running a priority system created additional complexity for not much benefit. We’ll see if there is any pushback that may force a return to the process of past cruises. Open tendering was called at about 10:30 am. We relaxed in our cabin until 2 pm, headed down to Deck A, and waited about 5 minutes for the following tender with 5 passengers. Most passengers were already back on the ship when we went ashore. The tender ride was about 10 minutes. The tender pier is located behind the red star The tenders moor to a floating platform, connected to a jetty by a gangway EXPLORING THE ISLAND Once ashore, we headed down the path on the east side of the island. Holland America Refreshment tents This is the map the ship provided in 2020, which was better than the map we received today – copy HERE. We took the green route today. Back in 2020, we walked the yellow route. If you turn left from the tender pier, you will face a choice of three different routes to the summit and the Hotel The trails were dry, and the weather was warm but not blistering We came across the old workshop and then the slaughterhouse before we turned inland. Abandoned Workshop The swimming area was about 50 yards down a path that opened onto flat rocks next to the water. About 1/2 dozen tourists were swimming. They jumped off the rocks into the deep water and then climbed out using the steps. The water was warm, about 85 degrees, and over 10 feet deep Most of the swimmers jumped in the water and then used these steps to climb out These French tourists gave us the details on the swimming situation Continuing on, we headed up a switchback path with some steps that led to the top of the island and the hotel. The hotel gift shop and restaurant were closed, but we got 2 Coke ZEROS for 9 Euros. As I pulled out my bag of euros, the front desk clerk spotted all my Euro coins, and he wanted to buy them all as he had a hard time getting change. The desk clerk was happy to buy my Euro coins BACK TO THE SHIP The path back to the ship took about twenty-five minutes, but we slowed for some of the steeper stairs. The last tender was 4 PM, and we arrived with about 5 minutes to spare. These Terns were on a railing near the tender landing SAIL AWAY The Zuiderdam Grand World Voyage Band played during the sail away while the waiters passed out snacks and served drinks. WORLD STAGE Comedian Sid Davis was very funny and put on a wonderful show 14 1 Link to comment Share on other sites More sharing options...
Rare The-Inside-Cabin Posted January 13 Author #196 Share Posted January 13 On 1/11/2024 at 4:08 PM, julia said: Whaaaat?! Three onion rings on the wasabi crusted tenderloin?? Must be a GWC thing! 😲😅 On 1/11/2024 at 4:22 PM, julia said: In the actual Tamarind... one, only one, only EVER one! 🥴 On 1/11/2024 at 4:27 PM, Bill B said: Four* * Not applicable to Grand Voyages or voyages of three days or less. On 1/11/2024 at 4:43 PM, The-Inside-Cabin said: Check - I'm on it - I'll get to the bottom of this pronto! Maybe it's based on the number of Mariner Stars? I know I should have worn my 5-star pin! On 1/12/2024 at 1:10 AM, oakridger said: Last time in Tamarind I asked for a couple more onion rings with my filet and the chefs happily (I hope!) provided them! ~Nancy Per my confidential and inside sources - the correct number per the recipe card is THREE 5 2 5 Link to comment Share on other sites More sharing options...
sandiego1 Posted January 14 #197 Share Posted January 14 On 1/12/2024 at 2:12 PM, The-Inside-Cabin said: Not too surprising ..... On the 2023WC, we got a similar list. We were told that in addition to paying passengers, the list included people that were non paying people such as the lecturers, dancers, entertainers, arts& crafts, and others that weren’t directly employed by HAL. 2 1 Link to comment Share on other sites More sharing options...
Rare The-Inside-Cabin Posted January 14 Author #198 Share Posted January 14 A short video as we entered the Amazon River 7 Link to comment Share on other sites More sharing options...
Rare The-Inside-Cabin Posted January 14 Author #199 Share Posted January 14 (edited) We are on the HAL tour Best of Manaus Edited January 14 by The-Inside-Cabin 8 Link to comment Share on other sites More sharing options...
Rare *Miss G* Posted January 14 #200 Share Posted January 14 Curious: What is the medallion the people in the pics are holding? (Which I think is a great idea, btw.) 1 Link to comment Share on other sites More sharing options...
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