Caymus Vineyards and Cabernet Sauvignon are synonymous with wine enthusiasts globally as one of the most sought-after wines to pour and share around the table for special celebrations. Now Princess Cruises is working with this renowned winery to offer the exclusive Caymus Vineyards Winemaker Dinner, available on Princess ships sailing North America itineraries by the end of April, including all Alaska voyages, and across all ships worldwide by late May.
Available in the popular C
Aside: My "Since when..." comment was directed at Princess as in "What are they doing to us now?" with $10 extra, so I looked it up to see (not that Princess.com is accurate all the time).
So, I do agree with you, although to compare one of these dinners with a CG cover is (hopefully) not quite fair. Many folks, including myself, have posted about decline in beef cut quality in CG over past year or so. I would think the CT and WMD would continue to serve a better cut of beef than