80 Wolfpacker

Went to an Elite wine tasting event this morning. Social distancing was not possible. They packed everyone in to one small section of the huge dining room. I was very surprised that they did this just an hour after the captain made the announcement of covid cases on board. We tried to find a table further away, but it was not possible so we left. 

I am on Harmony right now. The food at the Coastal Kitchen has been GREAT!

The gluten free bread on Harmony is the best ever! I wish that I had their recipes!

That comment is just mean, "germanfflyer!" People with celiac disease do not wish to avoid gluten, but they must! Should people who must use handicapped restrooms or parking spaces should be charged for the extra space?

People who have handicaps do not wish for them and they do NOT have a choice about having them. People like you need to have compassion!

People who think celiac disease and gluten intolerance are just some new fad are ignorant! My poor mother suffered her entire life with horrible GI symptoms - never knowing that she had this disease because doctors (including my husband) were not trained to recognize this disease until the very end stages of damage to one's body. However, they were able to find that she had developed colon cancer after decades of suffering! Thankfully, new research has revealed the earlier stages of celiac disease. My horrible symptoms did not appear until I became middle-aged. I am so thankful to know what was causing me to be so sick. If I had not found out the cause, I would be afraid to leave the house. Now, I lead a busy happy active life thanks to my gluten free diet!

I am presently on the "Harmony of the Seas" right now and people have been so nice to me about my gluten free diet. I got sick (it is like have a colonoscopy prep) after breakfast one morning earlier this week in the Coastal Kitchen, but I didn't tell anyone because I truly felt they were trying their best. Cross contamination happens at times, but I am so grateful to get great gluten-free food on both Royal Caribbean and Celebrity. They really seem to care. I am so thankful for that. That is why I cruise. I don't have to be in foreign countries trying to explain my diet requirements. On my cruises, I explain this the first night (plus I call ahead and also write an e-mail to special_needs@rccl.com) This is my 25th cruise with these two lines and I rarely get glutened. The food in the Coastal Kitchen on Harmony has been fantastic!

They have two (I saw them) and I was told that one was reserved for gluten free crepes. I will be on the Solstice for the third time in a couple of weeks, and I will ask again to be certain. I have have eaten there several times. I am VERY sensitive to gluten. I did not get sick. The food was great!

I have eaten there several times on the Solstice. They have two large crepe makers. I haven never had problems with cross contamination there and I am very sensitive to gluten. The food has been wonderful!