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Emjay65
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Posts posted by Emjay65
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Easy, sail on HAL. In addition two the two (really good) vegetarian options on each dinner menu, they have come up with an entire vegetarian menu. You can request both the regular and the vegetarian menu the evening before and choose what you want for the next day. The vegetarian menu does not change.
VEGETARIAN MENU
Select one option from each section to be served the following evening.
Appetizers
Lemon and Spinach Ricotta Dip
Vegetarian Mezza Plate (vegan) - Baba Ghanousch, hummus, tabbouleh
Vegetable Terrine - broccoli, carrot, zucchini, tarragon sour cream
Strawberry and Bucatini Bruschetta
Vegetarian Sushi Roll (vegan) - avocado, cucumber, red pimento
Portabello Mushroom and Chipotle Quesadilla
Vietnamese Vegetable Spring Roll (vegan)
Curried Vegetable Empanadas
Soups
Asian Noodle Soup (vegan)
Roasted Butternut Squash Soup (vegan)
Pasta Fagioli (vegan)
Salads
Tossed Fresh Garden Greens (vegan)
Spicy Lentil and Garbanzo Salad (vegan)
Entrees
Baked Cheese Polenta with Mushrooms Artichoke Hearts
Asparagus, Carrot and Zucchini Tart
Baked Vegetable Lasagna
Vegetable and Bean Chili - with sour cream
Pad Thai Noodles (vegan)
Vegetable Jambalaya (vegan)
Spinach Palak Curry
Sweet and Sour Vegetable Tempura (vegan)
Grilled Vegetable and Tofu Kabob (vegan)
Unfortunately we didn't get a separate menu but were advised we'd get a better selection if we chose self service in The Lido
And afternoon tea was a disaster
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Vegetarians want to cruise and love to eat too.
Most vegetarians, due to the limited food items they will eat, like to have VARIETIES.
By nature, to keep their appetite fresh, vegetarians tend to be more creative in selecting their day to day meals.
It's not enough just to have pasta everyday, or indian curry everyday, or garden salad every meal. Variety and creativity is the key.
We all like to have choices. To limit our choice to just one entree - even if it is tasty - makes us feel 'less happy' than our fellow cruisers.
Hope you'll understand.
Oh I couldn't agree more - although I could have taken more than 2 curries in a fortnight.
On MS Ryndam we had more pasta than we've eaten in Italy
We were the only people on our table ever to have an inedible meal (described as aubergine Parmesan it was as far from Melanzane parmigiana as I've ever head - crumbed and fried aubergine which had already been fried, served with a small dab of tomato sauce - I ended up with a mouthful of fat, which as a veggie I'm really not as sustained to).
My biggest gripe is value for money. On our last formal night, while others enjoyed steak and lobster, we had pasta in pepper sauce. Not only deeply unoriginal, but a far cry from a 'celebratory meal'. Made worse as we'd tried (and failed) to book into The Pinnacle for our anniversary and were told that we'd get a treat in the MDR anyway!
Put together with the Lido staff serving vegetables with the same serving spoons/tongs as meat - including bacon and sausages which we complained about and saw no improvement in behaviour - we were very disappointed at this archaic treatment.
The food experience is the thing that has ensured we won't cruise again
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Likely you are doing a Norway cruise so will be close to land. I would pick up a cheap local sim. We are lucky as in UK my carrier will provide full cover in Norway and allow me to use my inclusive minutes and data
Thank you
Following your suggestion, I am hoping to see if I can get a Three contract for a Huwaie wifi hub as Norway looks like it's not treated as 'international'
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Following this debate I have no doubt we need to bring wine aboard; we don't drink wine at home that costs less than £10/$15 a bottle and even with the corkage the quality of wine will be so much better if we do that - we don't go on holiday to deprive ourselves - even if we only manage to carry 6 days' worth it'll be better than nothing!
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Thanks pbgv - we were wondering the same thing but hoped it would be a bigger deal than these replies suggest
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Thank you - you've probably provided the translation [emoji3]
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Summer cups such as Pimms is what we Brits drink in the summer - you mix it with lemonade and slices of fruit and cucumber. But I guess as it has alcohol in we'd not be allowed (I hadn't considered the disadvantage of a limited bar before booking a cruise - won't be summer without Pimms!)
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Does anyone know if Summer Cup / Pimms is allowed on board? As it doesn't seem to be on sale in the bar
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I can't decide whether to do the Express bus journey or the North a Cape Tour from the bus company; price-wise there's little difference - anyone have any experience of the tour v shuttle?
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Room service is free but we always give a few dollars tip dhepending on what the steward delivers.. Obviously for a a full meal we give more.. BTW they are always prompt, or even a bit early so if you want to give them a few dollars, put it in your pocket as they deliver & rush out to do other deliveries..
Do staff expect cash tips in dollars?
We weren't going to take any cash on board with us but this has made me reconsider
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We were on the Ryndam in December and I purchased the 1000 minute plan because I was doing a live review. We were in cabin 042 near the aft elevators (Deck 10). For most of my review, I posted from the cabin. Of course, the satellite connection is very slow compared to a normal connection. I was able to surf/check email from the balcony, but could not upload anything. I had to be in the cabin itself to do that. Someone mentioned to me the connection was better in the library area. Towards the end of the cruise, I went there to post and it was a little faster, but not a whole lot different from our cabin. I would think the internet connection would vary depending upon your cabin location, but I was satisfied with the strength of wifi in our cabin. Of course, I wish it was similar to land based wifi, but it is what it is. I haven't been on Princess for years, so I can't give you a comparison of wifi between the two cruise lines. I just know my wifi experience on the Ryndam last month was much better than it was three years ago when we were on this same ship.
That's really helpful info - would you say that 1000 minutes was sufficient? How long were you onboard? And can that be used in multiple devices?
From VEGETARIANS, to ALL CRUISE LINES - with love
in Cruise Foodies
Posted
BruceMuzz I have to disagree - the bottom line is no vegetarian eats red or white meat or fish.
A Vegetarian diet is based on grains, pulses, nuts, seeds, vegetables and fruits with, or without, dairy products and eggs. I agree not every veggie follows the same rules but basically there are only three different types of vegetarian:
1) Lacto-ovo-vegetarians eat both dairy products and eggs; this is the most common type of vegetarian diet. Many lacto-ovo vegetarians will only eat free-range eggs because of welfare objections to the intensive farming of hens.
2) Lacto-vegetarians eat dairy products but avoid eggs.
3) and the strictest are vegans who do not eat dairy products, eggs, or any other products which are derived from animals.
Some people may be vegetarian for religious reasons. Jains, for example, are either lacto-vegetarian or vegan, while some Hindus and Buddhists may choose to practice a vegetarian diet.
Some people choose not to eat red meat - this does not make them vegetarian.
Some people are pescatarian - which means they eat fish but no meat.
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