I am with the above cruiser about RCI cruise food. We were on the Jewel in May 2004 and the food was so bad, I lost weight on the cruise. Thank goodness it was a port intensive cruise or we would have gone crazy. What was served in dining room in the evening was in the Windjammer the next day. Buffet food can be disgusting if you really think about it. They just keep adding to what is there. Dilution is the solution on spoiling.
The food in the dining room was usually cold, not fresh but wilting salads, overcooked or undercooked, never arrived and the list goes on. We did talk to Matre'D and Purser and Chef but no improvements. We wrote to RCI and hopefully they worked on correcting the problems.
We want to take a cruise next spring and am concerned about which line to use. We don't want another experience like our last two RCI cruises.
Food on Royal Caribbean
in Cruise Foodies
Posted
I am with the above cruiser about RCI cruise food. We were on the Jewel in May 2004 and the food was so bad, I lost weight on the cruise. Thank goodness it was a port intensive cruise or we would have gone crazy. What was served in dining room in the evening was in the Windjammer the next day. Buffet food can be disgusting if you really think about it. They just keep adding to what is there. Dilution is the solution on spoiling.
The food in the dining room was usually cold, not fresh but wilting salads, overcooked or undercooked, never arrived and the list goes on. We did talk to Matre'D and Purser and Chef but no improvements. We wrote to RCI and hopefully they worked on correcting the problems.
We want to take a cruise next spring and am concerned about which line to use. We don't want another experience like our last two RCI cruises.