islahopper Posted January 11, 2007 #1 Share Posted January 11, 2007 Does anyone have a copy of the dining room menus for breakfast and lunch? Thank-you in advance for your replies.:) Link to comment Share on other sites More sharing options...
MamaParrotHead Posted January 11, 2007 #2 Share Posted January 11, 2007 Luncheon Menu - Day 1 Starters and Salads California Roll SC Caribbean Pepper Pot Chilled Avocado Soup SC Medley of Garden and Field Greens Main Courses Mongolian Steak Salad Oven Fresh Sun Dried Tomato Baguette Spaghetti Zia Tereasa SC Pan Fried Fillet of King Clip Nicoise V Vegetable Fajitas Create your Own Burger Desserts Strawberry Banana Mousse Chocolate Gateau Creme Carmel Ice Coupe Black Forest Ice Cream - Vanilla, Chocolate, Strawberry Sherbet - Orange, Pineapple Luncheon Menu - Day 2 Starters and Salads SC Seasonal Fruit Platter Jamaican Red Bean Soup Chilled Curried Apple Soup Medley of Garden and Field Greens Main Courses Chicken Caesar Salad SC Oven Fresh Focaccia V Spinach and Ricotta Cheese Ravioli Fish n' Chips Barbecued Baby Back Ribs Create Your Own Burger DessertsLemon Mousse German Chocolate Cake Bread Pudding Chantilly Ice Coupe Belle Helene Ice Cream - Vanilla, Chocolate, Strawberry Sherbet - Orange, Pineapple Luncheon Menu - Day 3 Starters and SaladsAntipasto Old Fashioned German Lentil Soup SC Chilled Orange Sory SC Medley of Garden and Field Greens Main CoursesNeptunes Chefs Salad Oven Fresh Whole Wheat Baguette SC Hay and Straw Pan Fried Fillet of Idaho Rainbow Trout Almondine Chinese Pepper Steak Create Your Own Burger Desserts Gingerbread Cake Apple Hollander Tropical Fruit Terrine Chocolate Sundae Ice Cream - Vanilla, Chocolate, Strawberry Sherbet - Orange, Pineapple Luncheon Menu - Day 4 Starters and SaladsFried Calamari Rings SC Cream of Spinach Soup Chilled Essence of Fennel and Celery SC Medley of Garden and Field Greens Main Courses Nicoise Salad Philly Steak Sandwich Linguini Gigetto SC Salmon Paillard Chicken Parmigiana Create Your Own Burger Desserts SC Pina Colada Cake Chocolate Eclair Grand Marnier Cheesecake Ice Coupe Jacques Ice Cream - Vanilla, Chocolate, Strawberry Sherbet - Orange, Pineapple BREAKFAST DINING ROOM MENU Fruit: Grapefruit half Banana melon (in season) Orange and grapefruit sections Baked apples Stewed prunes Chilled Juices: Orange Grapefruit Pineapple Apple Tomato Prune Cereals Corn flakes Frosted Flakes Special K Corn Pops All Bran Raisin Bran Cocoa Krispies Granola Wheat Minis Rice Krispies Bran Flakes Corn Flakes Crispix Cruncheroos Fruit Loops Smart Start Smacks Hot Cream of Wheat Hot Oatmeal Hominy Grits Plain, strawberry or peach yogurt Breakfast Entrees Smoked Salmon with cream cheese and toasted bagel Daily Breakfast Special Eggs Benedict Omelets Boiled, fried. Scrambled or poached eggs Buttermilk pancakes or Belgian waffles (available served with bananas, strawberries, blueberries, syrup, honey or cream) French toast with Cinnamon sugar On the Side Corned beef hash Sliced ham Has browns Link sausage From The Bakery Danish Croissants Muffins Plain and raisin English muffins Bagels White, whole wheat or rye toast Beverages Idea, hot and herbal teas Milk Skim milk Chocolate milk Coffee (regular or decaf) Hot chocolate Link to comment Share on other sites More sharing options...
HUNNY BUN Posted January 11, 2007 #3 Share Posted January 11, 2007 We're looking for dinner menus for the 8-day Spirit to Mexican Riviera. Link to comment Share on other sites More sharing options...
Cotton Posted January 11, 2007 #4 Share Posted January 11, 2007 We're looking for dinner menus for the 8-day Spirit to Mexican Riviera. You could either make a new thread asking for the menus OR go to the "search" feature at the top and try your luck there.:) Link to comment Share on other sites More sharing options...
AKMISTY1 Posted January 11, 2007 #5 Share Posted January 11, 2007 We're looking for dinner menus for the 8-day Spirit to Mexican Riviera. I don't know how to link to another thread. Search Carnival Menus. There is a great thread with the menus. See you in a week! Link to comment Share on other sites More sharing options...
cathyz Posted January 11, 2007 #6 Share Posted January 11, 2007 We're looking for dinner menus for the 8-day Spirit to Mexican Riviera. Link to comment Share on other sites More sharing options...
alexieb Posted February 28, 2007 #7 Share Posted February 28, 2007 Does anybody know if the Dinner Menu on the Valor is the same as the Legend? Does the Valor have the Spa Menu and the Alternative Menu? Thanks!!!!!:D Link to comment Share on other sites More sharing options...
y3anks7 Posted July 15, 2007 #8 Share Posted July 15, 2007 what exactly is the order of the lunch menus...... my family and i are going on the liberty august 4 2007 (8 day western carribean ) and love the Mongolian Steak Salad on the lunch menu for the dining room any body know when exactly they service this item in the dining room for lunch the posting say day 1 does that mean the first sea day or the day we board the ship.... any ideas thanks in advance Link to comment Share on other sites More sharing options...
Darlipoo Posted July 15, 2007 #9 Share Posted July 15, 2007 The baby back ribs are better than Tony Roma's. Fantastic!!!!! Link to comment Share on other sites More sharing options...
luckycruzer Posted July 15, 2007 #10 Share Posted July 15, 2007 what exactly is the order of the lunch menus...... my family and i are going on the liberty august 4 2007 (8 day western carribean ) and love the Mongolian Steak Salad on the lunch menu for the dining room any body know when exactly they service this item in the dining room for lunch the posting say day 1 does that mean the first sea day or the day we board the ship....any ideas thanks in advance There is no menu on day 1, as the DR is closed on boarding day at lunch, and opens at dinner..lunch day 1 is 1st full day at sea Link to comment Share on other sites More sharing options...
luckycruzer Posted July 15, 2007 #11 Share Posted July 15, 2007 are fav...they are avail on sailaway day on the Lido...but one side only Link to comment Share on other sites More sharing options...
Cotton Posted July 15, 2007 #12 Share Posted July 15, 2007 ......... and love the Mongolian Steak Salad... Yum. I think that is the best item they have on the lunch menu! I have lunch every day in the dining room, but I don't recall which day that is offered. Just stop by the dining room on your first morning and ask.:) Link to comment Share on other sites More sharing options...
huxlemo Posted July 15, 2007 #13 Share Posted July 15, 2007 Luncheon Menu - Day 1 Starters and Salads California Roll SC Caribbean Pepper Pot Chilled Avocado Soup SC Medley of Garden and Field Greens Main Courses Mongolian Steak Salad Oven Fresh Sun Dried Tomato Baguette Spaghetti Zia Tereasa SC Pan Fried Fillet of King Clip Nicoise V Vegetable Fajitas Create your Own Burger Desserts Strawberry Banana Mousse Chocolate Gateau Creme Carmel Ice Coupe Black Forest Ice Cream - Vanilla, Chocolate, Strawberry Sherbet - Orange, Pineapple Luncheon Menu - Day 2 Starters and Salads SC Seasonal Fruit Platter Jamaican Red Bean Soup Chilled Curried Apple Soup Medley of Garden and Field Greens Main Courses Chicken Caesar Salad SC Oven Fresh Focaccia V Spinach and Ricotta Cheese Ravioli Fish n' Chips Barbecued Baby Back Ribs Create Your Own Burger DessertsLemon Mousse German Chocolate Cake Bread Pudding Chantilly Ice Coupe Belle Helene Ice Cream - Vanilla, Chocolate, Strawberry Sherbet - Orange, Pineapple Luncheon Menu - Day 3 Starters and SaladsAntipasto Old Fashioned German Lentil Soup SC Chilled Orange Sory SC Medley of Garden and Field Greens Main CoursesNeptunes Chefs Salad Oven Fresh Whole Wheat Baguette SC Hay and Straw Pan Fried Fillet of Idaho Rainbow Trout Almondine Chinese Pepper Steak Create Your Own Burger Desserts Gingerbread Cake Apple Hollander Tropical Fruit Terrine Chocolate Sundae Ice Cream - Vanilla, Chocolate, Strawberry Sherbet - Orange, Pineapple Luncheon Menu - Day 4 Starters and SaladsFried Calamari Rings SC Cream of Spinach Soup Chilled Essence of Fennel and Celery SC Medley of Garden and Field Greens Main Courses Nicoise Salad Philly Steak Sandwich Linguini Gigetto SC Salmon Paillard Chicken Parmigiana Create Your Own Burger Desserts SC Pina Colada Cake Chocolate Eclair Grand Marnier Cheesecake Ice Coupe Jacques Ice Cream - Vanilla, Chocolate, Strawberry Sherbet - Orange, Pineapple BREAKFAST DINING ROOM MENU Fruit: Grapefruit half Banana melon (in season) Orange and grapefruit sections Baked apples Stewed prunes Chilled Juices: Orange Grapefruit Pineapple Apple Tomato Prune Cereals Corn flakes Frosted Flakes Special K Corn Pops All Bran Raisin Bran Cocoa Krispies Granola Wheat Minis Rice Krispies Bran Flakes Corn Flakes Crispix Cruncheroos Fruit Loops Smart Start Smacks Hot Cream of Wheat Hot Oatmeal Hominy Grits Plain, strawberry or peach yogurt Breakfast Entrees Smoked Salmon with cream cheese and toasted bagel Daily Breakfast Special Eggs Benedict Omelets Boiled, fried. Scrambled or poached eggs Buttermilk pancakes or Belgian waffles (available served with bananas, strawberries, blueberries, syrup, honey or cream) French toast with Cinnamon sugar On the Side Corned beef hash Sliced ham Has browns Link sausage From The Bakery Danish Croissants Muffins Plain and raisin English muffins Bagels White, whole wheat or rye toast Beverages Idea, hot and herbal teas Milk Skim milk Chocolate milk Coffee (regular or decaf) Hot chocolate Thanks so much for posting this. :) Link to comment Share on other sites More sharing options...
buddyjo143 Posted July 15, 2007 #14 Share Posted July 15, 2007 Eggs Benedict with a side of fresh hollandaise sauce. ;) Thanks to Cotton for the tip about the extra sauce (it comes a little dried out sometimes). Link to comment Share on other sites More sharing options...
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