HarpHarp Posted July 22, 2009 #1 Share Posted July 22, 2009 :DI just got the inaugural issue of the "FUN TIMES", Carnival's electronic newsletter. For all you fans, and I know there are many, it has the recipe for chocolate melting cake. Bye all, I'm running to the store now! Link to comment Share on other sites More sharing options...
Twiz Posted July 22, 2009 #2 Share Posted July 22, 2009 :) Post it please !! Link to comment Share on other sites More sharing options...
cruisekwazee Posted July 22, 2009 #3 Share Posted July 22, 2009 LOL, I don't want to make it at home cause then it won't be a Special Treat on the ship. But it is yummmmmmyyyyyyyy!!! Link to comment Share on other sites More sharing options...
nycruiser1975 Posted July 22, 2009 #4 Share Posted July 22, 2009 We never had it before and it is addicting. It will not allow you to have the other desserts...UMMMMMMMMMMMMM Link to comment Share on other sites More sharing options...
jetskier Posted July 22, 2009 #5 Share Posted July 22, 2009 1 pound Dark Chocolate 1 pound Butter 10 Eggs 10 ounces Sugar 6 ounces Flour Melt the chocolate and butter. Mix the eggs with the sugar and whisk for a few minutes; add the flour. Combine the egg mixture with the melted chocolate and mix. Then pour into individual greased molds. Bake directly in the oven at 400° F for 14 minutes. Sprinkle with confectioners’ sugar and garnish with fresh fruit. Serve warm with ice cream. Note: Please make sure that the eggs are at room temperature and the chocolate is warm enough while making the mixture. I found these cups at Walmart for $1.99 apiece. You will need about 20 of them. Link to comment Share on other sites More sharing options...
LUV THE SEA Posted July 22, 2009 #6 Share Posted July 22, 2009 How many does the recipe make??? Thanks Link to comment Share on other sites More sharing options...
HarpHarp Posted July 22, 2009 Author #7 Share Posted July 22, 2009 Here's the recipe from the newsletter. It doesn't say how many 8 oz semisweet chocolate 1 cup (2 sticks) butter 7 eggs, divided use 6 tablespoons sugar 1/2 cup flour Preheat oven to 375 degrees. Melt chocolate and butter; cool 10 minutes. In separate bowl, mix four eggs with sugar. Whisk. Add flour and whisk. Add remaining three eggs. Add egg mixture to chocolate mixture. Pour in individual ramekins. Bake until just done, about 15-20 minutes (interior will be melting). Serve with vanilla ice cream. Link to comment Share on other sites More sharing options...
jetskier Posted July 22, 2009 #8 Share Posted July 22, 2009 How many does the recipe make??? Thanks The recipe I posted makes about 20 servings using the cups from Walmart. The recipe came from the appetizers list Carnival had when they did their nationwide Houseparty. Dave Link to comment Share on other sites More sharing options...
douglinc@msn.com Posted July 22, 2009 #9 Share Posted July 22, 2009 It's my favorite. Doug Link to comment Share on other sites More sharing options...
beachbum6264 Posted July 22, 2009 #10 Share Posted July 22, 2009 :DI just got the inaugural issue of the "FUN TIMES", Carnival's electronic newsletter. Got a link to sign up for that? Link to comment Share on other sites More sharing options...
luckycruzer Posted July 22, 2009 #11 Share Posted July 22, 2009 How many does the recipe make??? Thanks really big one :D Link to comment Share on other sites More sharing options...
lisaannm Posted July 22, 2009 #12 Share Posted July 22, 2009 8 more work days (we're leaving 8.1 on triumph) until I get to try this, yessssss!!!! I think I may have to use this recipe next family event to wow the inlaws, haha.:D Link to comment Share on other sites More sharing options...
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