jam19872016
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Correct only non EU. Some sort of Spanish customs thing. I have never heard of that before for Spain but I guess it is so we can clear customs without needing to be present. The point was to avoid waiting in a long line, and here we are waiting in a long line to retrieve them. I must have missed that particular civics lesson but apparently yes most people were told not to let them out of their site. I took a photo ahead of time in case anything should happen.
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I get casino rates with Carnival so that changes the price point for me. They have a form for casino matching but everytime I tried to submit a photo it says the file is too large so I gave up. It's all the same arm of Carnival running it, you'd think they would target me without needing to jump through hoops.
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I'm gonna call the mystery dish bubble and squeak. It was excellent. Not sure why I got it, maybe they felt bad for having to tell me only one side dish. Everything on my plate was fantastic and piping hot. The pork belly was the same preparation they use at jiji's which has to be the best pork belly dish anywhere. I left very full and quite satisfied. Cover charge was $25. Is it worth it? With a meal already paid for, it's a tough sell for another charge but I would still do it again although not every time. It's biggest selling point for me is that it's something different to try. The service was a bit disorganized. I expect a meal made to order to take longer but I had trouble getting my water refilled and as mentioned, it qas 15 minutes before a waiter stopped by. I find the steakhouse on most Carnival ships to be not quite up to par with service expectations. I'm not sure why that is, but it's why I don't do the steakhouse very often unless it's a casino comp. And most importantly, there are not enough salt and pepper shakers to go around and my table was not among the chose ones. TL;DR Food: Yes Value: Mixed Service: No
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It was 15 minutes before I saw a server. The table near me asked for their dessert to go, they had been here too long and had plans. Other table next to me has been needing to be bussed since before I got here. Good news is I know what dessert to skip, the uneaten food has been staring at me since I sat down. Bumpy start so far.