kkmabo

Since you like frozen drinks, you may like a Mudslide....Definitely a dessert drink! Delicious. Covered on the Premium Package but no Classic (has Bailey's).

We have gone on a few Celebrity Cruises over the last few years, but have only done a few one-off specialty dining dinners (Tuscan Grill and Le Petit Chef on S class ships). We have a Reflection Southern Caribbean Cruise in November and got what I thought was a reasonable price on the "Specialty Restaurant Trio" promo -where we get two dinners and one lunch in specialty dining venues - but cannot book until onboard. I assume the best strategy is to get the earliest boarding time possible and to rush to one of the specialty restaurants to book once we get onboard? What are the chances on being able to get Murano for a dinner? Lawn Club? We were not in love with Tuscan and would like to try Murano and maybe Lawn Club? We liked Le Petite Chef, and would be willing to do again if that is the best available. We do not eat sushi, does that mean Sushi on Five is not a good match for us? (we do eat other seafood). Any strategies for getting the best possible choices/maximize our choices? Is the Porch worthwhile? Is Murano for lunch a good alternative if that's all that's available? Is it the same food/experience? I am afraid there will be almost nothing available once we are onboard as it seems like the ship is almost sold out. Any advice would be greatly appreciated! FWIW -we are a couple in our early 50s, have really enjoyed Celebrity very much over the last few years after having done a Carnival cruise for our honeymoon a very long time ago (hadn't cruised again for 25 years after that 🙂 - although it was our honeymoon and we still had a great time, Carnival was not our vibe even when we were in our 20s.) I like good wine, DW is beer only. I would not say we are foodies, but a lot of what is on MDR seems old fashioned, boring and honestly not that great recently. Also just the same old menu over and over again, so that is why we wanted to try some of the specialty dining. TIA for any advice! Much appreciated!