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mikenbob

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Posts posted by mikenbob

  1. A quick search of the Regent board will show hundreds (if not thousands) of comments regarding tipping (true confession, some from me). So far, after all the comments has various comments have not resolved the issue to everyone’s liking. Seems like it boils down to a personal decision. It is not against Regent policy for any of the staff members to accept a gratuity and they are certainly do not require (or suggest) that guests participate in anything beyond the fare. Some like to tip, some hate it. Some Americans tip, some don’t. Some people from other parts of the world tip, some don’t. Simple as that. If you are satisfied with this post, feel free to send a gratuity to my Venmo account! 🙂

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  2. The arrival an departure times are generally quite accurate as those times are scheduled with the ports. However, just because the ship has arrived at a specific time does not mean that you are allowed to immediately depart. They must complete some docking tasks and may have to clear customs before you may depart the ship. Others may have a different point of view, but I would plan at least an hour to be able to walk off the ship with your own luggage.

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  3. Just completed our air deviation for flights to London…on Delta. Our TA said the cost issue is with most airlines. Many of the carriers reduced capacity during the COVID years and have been slow to add back all of the scheduled flights. Add that to a much higher demand for international travel and it all boils down to a supply vs. demand issue. The amount of credit offered for flights from ATL to LHR are about half of the fares being charged, so not much incentive to book outside of the Regent air deviation system. We chose an $800 per person deviation for non-stop round trip flights on Delta (it would have been $900 per person on British Airways) and that was a bargain compared to booking directly with the Regent credit. In fairness to Regent, it looks like someone incorrectly forecasted future airline rates when the pricing for was set a year or so ago.

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  4. Why are folks so fixated on how Frank Del Rio is paid anyway? He is the senior executive of a major cruise line and the Compensation Committee of the Board of Directors decides what they think his service is worth to the corporation. If you are a shareholder, vote accordingly. If you are a passenger, his compensation is somewhat irrelevant to your cruise experience.

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  5. We are on (or hope to be on) the September 22 sailing. It is a little unnerving based on the UK regulations at the moment (we plan to spend about a week there prior to embarking), but will closely watch the situation regarding allowing fully-vaccinated people from North America to enter the country without quarantining. Regent has always met or exceeded our expectations and we feel that they will  continue to do so (perhaps even more so given the situation) when cruising resumes. Will there be some modifications or slight bumps in the road? Likely, but we will adjust accordingly…been there, done that, did not buy the t-shirt! A lovely glass of champagne can cure so many woes!

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  6. Just a thought...given that the CDC probably does not monitor the Cruise Critic boards, perhaps letting your elected officials know how the current rules are impacting your life, pointing out the rules differences between methods of transportation, and the negative impact on jobs and communities would help move the ball down the field. A quick telephone call or email to your representatives in the House and Senate are more powerful than you may realize. To find your Senator's contact information, simply go to http://senate.gov and for House member's information, go to http://house.gov. 

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  7. Wow...tough crowd. One would expect that their kindness will be rewarded in the form of goodwill among the people who depend on these ports for living, the same as nearly all acts of corporate  philanthropy. NCL is setting a fine example. Cheers to them!

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  8. For goodness sake, why is this still a topic? If you are against additional gratuities, do not give them. If you wish to contribute to the Crew Fund (a lovely idea), please do. If a staff member had gone above and beyond to the point that you wish to express your gratitude with a gratuity of some sort, by all means do so. As has been expressed, admittedly ad nauseam, we frequently give cash or gifts to those who have been so wonderful with their time and service while also giving generously to the Crew Fund. This is never done for any sort of notoriety, but it is our money and we are entitled to give it away as we wish. Enough of the “do not tip” preaching. All that said, discretion is probably best. #endofrant

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  9. This is simply a matter of the willingness (or lack thereof) to pay for the infrastructure. Delta Airlines (among others) is in the beta phase of offering free internet access on all of their flights to all passengers regardless of class of travel.  Their planes carry a passenger count in many cases similar to a Regent ship. These planes fly all around the globe at speeds fair greater than a cruise ship. Their connectivity relies on satellites. The difference is that the airlines have realized that connectivity is important to world travelers and are investing accordingly. While I appreciate the concept of “disconnecting” while on vacation, this is less of a reality for many of passengers (including us).  FYI, we have traveled on Paul Gauguin many times and have always negotiated free internet as connectivity was a mandatory for a variety of reasons. This problem is 100% solvable by Regent, period. They have made a financial decision that it is simply not worth the investment at this time. My suspicion is that once they realize that they are losing passengers to their competitors, they will find the funds. We continue to travel on Regent because we adore the line. That said, the poor internet situation is giving us reason to consider other options.

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  10. I have shared this before, but thought it may be helpful to repost. We love miso glazed fish and make it fairly often at home. It is very easy to make.  While Regent typically uses sea bass, this works with any white, flaky fish...cod, grouper, mahi mahi, etc.  This recipe is for four people, so adjust accordingly.

     

    Ingredients:

    1/4 cup mirin (sweetened rice wine)

    1/4 cup sake

    3 tablespoons of white miso paste (if you cannot find locally, it is available on Amazon...Hirari Miso organic white miso is considered the best)

    1 tablespoon sugar

    2 teaspoons dark toasted seasame oil

    4 fish filets

     

    1. Combine the mirin and sake is a small saucepan and bring to a boil over high heat.  Boil 20 seconds, turn heat to low and stir in sugar and miso paste.  Whisk until all the ingredients are mixed and sugar is dissolved.  Remove from heat and add sesame oil.  All to cool.

    2. Pat the fish dry and brush/rub both sides of the filets with the marinade.  Place the filets in a baking dish with the marinade and turn over a few times.  Cover and marinate for at least 2 hours (can be marinated overnight for deeper flavor).

    3. Preheat the broiler (or grill).  Line a sheet pan with foil and oil it.  Tap the filet to remove excess marinade.  Place the fish skin side up (if the filet has skin) on the baking sheet or skin side down if grilling.

    4. Broil or grill for 2 to 3 minutes on each side until the surface browns.  If the fish filet is especially thick, turn off the broiler, move the fish to a lower rack, and allow it to finish cooking until the fish is opaque and flaky.

     

    Enjoy!

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