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PurdueChefAmber

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Posts posted by PurdueChefAmber

  1. Raging alcoholics and professional drinkers here. We always get cheers. Sometimes we get close to our 15 drink limit and “buy rounds for our friends” so we can stash booze around the ship for later. Plus the convenience of being able to order a free Bloody Mary in the morning from whatever bar we passed out next to in a lounge chair/life boat is worth the convenience. Once the hangover shakes are gone, we head over to the coffee bar to get energized for another day of out of control drinking fueled by a strict 2 shots followed by a monster energy drink (also free) ratio to maximize our package. On port days we wake up an extra 30 minutes early to get a shot every 5 minutes so we can get in 6 shots before leaving for port. That way we’re ready for a fun day in the sun and warmed up for our all inclusive drinking and nacho excursion. On port days we rarely get in our full 15 but we will hit the bar before bed to fill our free water bottles up with booze for the morning (we pour that nasty water stuff out).

    Cheers is totally worth it. ;p

     

    (Sorry couldn’t resist...but we do get cheers ;) and love the convenience and ability to try whatever we want and not care about the bill )

     

    This is amazing!!!! hahahaha love it

  2. We requested an UBER after getting our bags and UBER told you where the driver would pick you up. We were in a car in under 5 minutes and had an easy drive to Ft Lauderdale! (45 minute ride and with discount, it only cost us $15!!!) A note on UBER.... many drivers do not like driving into the ports so it might take a little longer for someone to pick you up but someone will. Also, you do not have to tip the driver but they REALLY appreciate it and some will rate you less than a 5 if you do not tip, especially on short trips.

     

    So, Uber gets to rate it's passengers on if they tip or not? That's Uber-ridiculous!!!

     

     

    Yes! Isn't that crazy!?!

  3. Steakhouse, in contrast, was MUCH better of a first night pick. Mom and I went to the Steakhouse, too, but on Tuesday night. I will talk about BOTH Steakhouse experiences here. (This review may seem all over the place but this is just how my brain is working right now).

     

    Matt and I went to the Steakhouse for our 6:30 reservation and it was very slow in there. I was surprised since the first night is always busy because of the wine promo. Service was great and we chose to get 50% off of any bottle of wine since DH is not a big wine drinker. Her suggestion was awesome.

     

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    Mom and I had Cheers so her and I opted for a moscato and pinot gris. I loved the Ecco pinot.

     

    764E11F3-F4EB-4D1B-9683-631FF014E3A9_zpsusinrbal.jpg

     

    MY FAVORITE SOUP IN THE WORLD!! Carnival Lobster Bisque. I got it both times.

     

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    I chose the Grilled Portobello and he got the Beef Carpaccio instead of salad

     

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    D9A0A864-309B-47E5-BF38-60B0B152DA3B_zpsmwmt8e6l.jpg

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