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I wrote a review in May- after sailing for the first time on Seabourn- after having sailed 3 previous times with Silversea. After sailing with Seabourn- we would never sail with Silversea again- there is no comparison. Seabourn is far superior! You will see I made some comparisons of Seabourn and Silversea in my review.

Here was my review:

Just returned from Seabourn Cruise- FABULOUS!!!!

--------------------------------------------------------------------------------

My husband and I were on the Seabourn Quest - April 29- May 13- Gems of Western Europe- 14 day cruise.

It was one of the most amazing trips we have ever taken! This was our first cruise with Seabourn. It exceeded our expectations!

By the 2nd day we were greeted by all the staff by our names.

We had previously sailed on Silversea three times. We were always told Seabourn is a little better than Silversea. Well, Seabourn is in a different class than Silversea. It doesn't even compare.

First of all the food was EXCELLENT! I am from New Orleans so I am use to great restaurants and the food was THE BEST!!

I see how sometimes people on these boards complain about the food. I was honestly concerned after reading some of the forums before we left for the cruise. Speaking to other passengers on our cruise-

90% of the passengers never heard of Cruise Critic. I was told 65% are so of the passengers on our cruise were repeat customers. Most of the passengers that were repeats that we met have sailed Seabourn 7 times or more. They also told us they think Silversea is an inferior product and would not sail on them.

Back to the food. We always ate breakfast in the Colonnade. Besides the Buffet they have special order items that you can add to your breakfast. I even had Lamb Chops for breakfast- always asked for double cut! They were delicious. My husband said the French Toast was great! We loved seating outside at the Colonnade. If it was cool a few days- they had cashmere blankets to wrap yourself around. When you asked for expresso or hot coffee in 1 minute hot coffee would come. Amazing service every time!

We had room service for breakfast only once- when we had a very early tour. It was prompt and perfect! Every afternoon I would order from room service some snacks and within 10 minutes it came. The guacamole was delicious and they give you a huge bowl! The Shrimp on Room Service Menu were huge!

We ate lunch frequently in the outdoor Patio Grill. The Cheeseburgers were the best I have ever tasted. I always added grilled mushrooms and grilled onions. Seabourn is famous for their French Fries. They were FANTASTIC! Everyday they had choice of 2 pizzas that were being made fresh right in front of you! Delicious!! Of course they had lots of great salads and other grilled items. They had great freshly made delicious ice creams and sorbets - changing flavors everyday. Loved the Pistachio Ice Cream. The Manager of the Patio Grill would come over and make sure everything was fine. What incredible Service! ( We felt the hamburgers and pizza on Silversea were inedible!)

At the pool -waiters brought around delicious frozen drinks!

We always ate Dinner in The Restaurant ( Main Dining Room). Wonderful food choices every night. So many choices. Our favorite waiter( which we requested every night) would make suggestions and if he thought there were 2 great appetizers- he would bring out both. My husband loves fish and thought the fish courses were OUTSTANDING!

The filet which we always ordered double cut -size - was as good as best steak houses we have eaten in. ( Also had delicious peppercorn sauce to put over it). The filet is available every night on the " Classic Menu".

(We also felt the Steak on our last Silversea cruise was inedible).

If you want two lobsters - you can order it. If you want to special order something- just tell the chef 24 hours before - My husband special ordered a whole sea bass. They will do anything to please you. Just ask!

My husband loves desserts. Our waiter would always bring out 3 desserts for him to try!

The waiters work in teams and do a fabulous job.

Just an example of the efforts they make to please you- On the last night we wanted a table for 10. We went to the manager the night before to request it. All the tables of 10 were taken. So she said she would have the ship's carpenter come and make a new table of 10 to accommodate us. Now that is called AMAZING!

We didn't go to Restaurant 2- the specialty restaurant- but some of our friends we met did- and they said it was EXCELLENT!

We loved Seabourn Square! They had staff there 24 hours a day to help you with tours, internet or general questions. It was also a great place to go to read newspapers. They had little mini-computers with all the newspapers on them. And of course they had coffee, tea, desserts, and ice cream all day long.

Now to the staff and service. Seabourn staff work 4 months on and 2 months off. The staff love that arrangement. On Silversea I think the staff works 8-9 months per contract. So I think they are worn out. Also all the staff is from Australia, New Zealand, South Africa etc.-On Silversea it is mostly Filipino. We found with the Silversea Waiters- if they didn't understand what you were asking- they were too embarrassed to ask you to repeat. So there was always major communication problems- resulting in problems in restaurants with your requests. The waiters on Seabourn were more polished and professional in everyway.

We felt the service on Seabourn in all the restaurants was far SUPERIOR to Silversea. Honestly, there was no comparison.

We found on Seabourn every staff member had the BEST ATTITUDE!

We liked that you don't need to make reservations for the restaurants. ( except for Restaurant 2) After touring all day- we could just pop in to the restaurant without having to plan in advance. ( that is why I wouldn't like Oceania- need to make reservations in advance and you are limited to how many reservations you can make in a certain restaurant)

Also we loved the passenger size of the ship. You get to know so many passengers and staff members on a smaller ship. Oceania is too large for us! We would not have had that same personal experience with the Staff.

Every night before dinner we would meet all our new friends in the Observation Bar- where there was music and the most DELICIOUS snacks-( especially that great guacamole and chips!) (Again Silversea snacks at the bars on our last cruise were not good).

The chef onboard our Cruise was Chef Martin. We thanked him at the end for the FABULOUS job he did.

Someone told us they had a Michelin Chef onboard our cruise that was observing and making suggestions to make the food even better. He said they are always looking for ways to make the food even more FABULOUS!

We had a Market Galley Lunch one day at sea. It was the most amazing buffet in the Main Dining Room and then you went into the galley where there was more food.

We actually never made it to any shows. We always stayed in the dining room until

11:00 P.M. because we ate dinner very late. But people who made it to the shows said they enjoyed them.

We would never go on any other cruise line. We are hooked now! Everyday of the cruise my husband and I would say" This is the most WONDERFUL EXPERIENCE." We didn't want it to end. We met the most interesting people from all over the world. Every passenger we met was so friendly.

Everyone on the cruise we spoke with all felt like we did - saying the cruise was FABULOUS!

In conclusion- most of the Seabourn Passengers on our cruise- don't read Cruise Critic, they love Seabourn and they wouldn't sail on any other line.

If you are looking for a 5 star experience ( like a Four Seasons experience) then Seabourn is the most FABULOUS cruise line out there. This cruise was one of the highlights of our lives!

We travel all over the world for our business and have stayed in the finest hotels- and this Seabourn Cruise was PERFECT in every way- Service, Food and Attention to Details!

How would we describe our Seabourn Cruise! MAGNIFICENT!! FANTASTIC!!! INCREDIBLE!!!

We will never forget it and can't wait to take our next Seabourn cruise.

If you want the BEST SERVICE, GREAT FOOD, and a WONDERFUL cruise experience then Seabourn is for you!!

1. The piece of furniture across from the bed- the long cabinet:

It has shelves now, would be much better if they were pull out drawers. It was difficult to see what was on the shelves(dark/no light)

If the shelves were replaced by pull out drawers would be more useful.

2. The shower could be made a little bit larger.

3. Also agree on a specialty restaurants- Italian, Steak House, Asian.

I am young too, but older than you (at least in the cruising world). I am 44 and have cruised in excess of 60 times. I only mention this to validate my opinion to follow. I have cruised on most major lines all the way from Carnival, Holland America, Azamara, Celebrity, Princess, RCCL, Oceania, Seabourn, Regent Seven Seas and on and on etc. As I mature I have come to love the more refined and elegant atmosphere of lines such as Oceania, Azamara, and Regent for a variety of reasons including fewer passengers, better service, better food, and less bothersome hoopla (i.e. photographers and souvenir drink pushers etc.) than the larger more commercial lines. Not to mention that (at the risk of haters coming at me) these lines tend not to attract the "rif raf". The biggest difference with the smaller more luxurious lines is a more refined crowd overall. In fairness to Seabourn, the crowd was quite refined (despite other aspects that I was underwhelmed with as below). Also, as a disclaimer I have only been on one Seabourn cruise and perhaps my experience was tainted by an "off" cruise.

 

For the last several years I have been obsessed with Oceania and find this line to be incredibly luxurious and on par with a Ritz Carlton or Four Seasons. Last November I took my first Seabourn cruise on the Sojourn for 10 days to the Caribbean. I was so excited to try Seabourn as the reviews and brochure made Seabourn out to be a "luxury" line while Oceania is only "Premium". I was curious to see how much better "luxury" could be than "premium". I was incredibly disappointed with Seabourn on so many levels. I found Seabourn staff to be non-personable, stuffy and arrogant in their attitude with many pretentious elements that were quite humorous. Food was awful. Soft furnishings (i.e. towels, bedding, lounges by the pool) should embarrass Seabourn (they literally use the same cheap lounges as Carnival and HAL). Food choices were limited and poor and quality was lacking. I like to drink too, but didn't find the all-inclusive drinks to be all that great on Seabourn. I don't mind paying for my drinks on Oceania. Bottom line with Seabourn, in my opinion, is too much Carnival DNA which the onboard food and beverage manager was also complaining to me about one night over cocktails. In fact, he went so far as to tell me that "Carnival ruined Seabourn" and he was clearly not a happy camper as a Seabourn employee! Apparently, this employee had been with Seabourn for many years and saw a huge decline when Carnival Corp. acquired the line.

 

On the contrary to my sentiments about my Seabourn experience, I am hard pressed to come up with negative comments regarding Oceania. Oceania travelers tend to be refined, well traveled, non-pretentious and more inclined to have a good time. I always find a drinking pre-dinner cocktail crowd on Oceania (although this can vary from cruise to cruise of course, but the atmosphere lends itself to such). I'm from Los Angeles and have high standards for food and beverage and probably considered a "foodie" (although I am slim and fit) and Oceania has always exceeded my standards in this area. Cabins including soft furnishings are AMAZING on Oceania as is the non-obtrusive, but outstanding service. I could tell story after story about how Oceania staff has gone out of their way which always makes a trip extra special. I've commented on other posts regarding the "country club casual" atmosphere on Oceania. Most passengers I've spoken to including myself LOVE IT! Frankly, I found people on Oceania to be more chic shi shi and better dressed than on Seabourn. I also have found the Oceania crowd to have a much younger passenger demographic. As far as formal nights go (especially in the 90 plus degree Mediterranean) I think it is silly to have Titanic recreations at sea where suits and tuxedos are required. Just a style and preference thing for me - especially while on vacation.

 

In conclusion, in my opinion, Oceania IS the LUXURY line and NOT Seabourn. Unfortunately, the luxury rating has a lot to do with the all-inclusive aspect (tips and drinks), but I really don't think that makes a line luxurious anymore than all-inclusive makes a Club Med luxurious so I think this rating system is flawed. If you pick the right Oceania promotion you can get your gratuities included, a $500 shipboard credit AND complimentary unlimited Wi-Fi which essentially makes Oceania almost all inclusive. My strong and opinionated preference is that Oceania is FAR supreme to Seabourn and that Seabourn is an overpriced disappointment that overpromises and under delivers.

________________________________________________________________

We just returned from a cruise on Seabourn and had a totally different experience than you!

Here is my review:

___________________________

My husband and I were on the Seabourn Quest - April 29- May 13- Gems of Western Europe- 14 day cruise.

It was one of the most amazing trips we have ever taken! This was our first cruise with Seabourn. It exceeded our expectations!

By the 2nd day we were greeted by all the staff by our names.

We had previously sailed on Silversea three times. We were always told Seabourn is a little better than Silversea. Well, Seabourn is in a different class than Silversea. It doesn't even compare.

First of all the food was EXCELLENT! I am from New Orleans so I am use to great restaurants and the food was THE BEST!!

I see how sometimes people on these boards complain about the food. I was honestly concerned after reading some of the forums before we left for the cruise. Speaking to other passengers on our cruise-

90% of the passengers never heard of Cruise Critic. I was told 65% are so of the passengers on our cruise were repeat customers. Most of the passengers that were repeats that we met have sailed Seabourn 7 times or more. They also told us they think Silversea is an inferior product and would not sail on them.

Back to the food. We always ate breakfast in the Colonnade. Besides the Buffet they have special order items that you can add to your breakfast. I even had Lamb Chops for breakfast- always asked for double cut! They were delicious. My husband said the French Toast was great! We loved seating outside at the Colonnade. If it was cool a few days- they had cashmere blankets to wrap yourself around. When you asked for expresso or hot coffee in 1 minute hot coffee would come. Amazing service every time!

We had room service for breakfast only once- when we had a very early tour. It was prompt and perfect! Every afternoon I would order from room service some snacks and within 10 minutes it came. The guacamole was delicious and they give you a huge bowl! The Shrimp on Room Service Menu were huge!

We ate lunch frequently in the outdoor Patio Grill. The Cheeseburgers were the best I have ever tasted. I always added grilled mushrooms and grilled onions. Seabourn is famous for their French Fries. They were FANTASTIC! Everyday they had choice of 2 pizzas that were being made fresh right in front of you! Delicious!! Of course they had lots of great salads and other grilled items. They had great freshly made delicious ice creams and sorbets - changing flavors everyday. Loved the Pistachio Ice Cream.The Manager of the Patio Grill would come over and make sure everything was fine. What incredible Service! ( We felt the hamburgers and pizza on Silversea were inedible!)

At the pool -waiters brought around delicious frozen drinks!

We always ate Dinner in The Restaurant ( Main Dining Room). Wonderful food choices every night. So many choices. Our favorite waiter( which we requested every night) would make suggestions and if he thought there were 2 great appetizers- he would bring out both. My husband loves fish and thought the fish courses were OUTSTANDING!

The filet which we always ordered double cut -size - was as good as best steak houses we have eaten in. ( Also had delicious peppercorn sauce to put over it). The filet is available every night on the " Classic Menu".

(We also felt the Steak on our last Silversea cruise was inedible).

If you want two lobsters - you can order it. If you want to special order something- just tell the chef 24 hours before - My husband special ordered a whole sea bass. They will do anything to please you. Just ask!

My husband loves desserts. Our waiter would always bring out 3 desserts for him to try!

The waiters work in teams and do a fabulous job.

Just an example of the efforts they make to please you- On the last night we wanted a table for 10. We went to the manager the night before to request it. All the tables of 10 were taken. So she said she would have the ship's carpenter come and make a new table of 10 to accommodate us. Now that is called AMAZING!

We didn't go to Restaurant 2- the specialty restaurant- but some of our friends we met did- and they said it was EXCELLENT!

We loved Seabourn Square! They had staff there 24 hours a day to help you with tours, internet or general questions. It was also a great place to go to read newspapers. They had little mini-computers with all the newspapers on them. And of course they had coffee, tea, desserts, and ice cream all day long.

Now to the staff and service. Seabourn staff work 4 months on and 2 months off. The staff love that arrangement. On Silversea I think the staff works 8-9 months per contract. So I think they are worn out. Also all the staff is from Australia, New Zealand, South Africa etc.-On Silversea it is mostly Phillippino . We found with the Silversea Waiters- if they didn't understand what you were asking- they were too embarrassed to ask you to repeat. So there was always major communication problems- resulting in problems in restaurants with your requests. The waiters on Seabourn were more polished and professional in everyway.

We felt the service on Seabourn in all the restaurants was far SUPERIOR to Silversea. Honestly, there was no comparision.

We found on Seabourn every Crew member had the BEST ATTITUDE!

We liked that you don't need to make reservations for the restaurants. ( except for Restaurant 2) After touring all day- we could just pop in to the restaurant without having to plan in advance. ( that is why I wouldn't like Oceania- need to make reservations in advance and you are limited to how many reservations you can make in a certain restaurant)

Also we loved the passenger size of the ship. You get to know so many passengers and staff members on a smaller ship. Oceania is too large for us! We would not have had that same personal experience with the Crew. We also wouldn't like waiting in the Lounge for your name to be called for tenders like I heard they do on Oceania. On Seabourn you just get off the ship. Also on Oceania I can't imagine the staff calling you by your name- by the 2nd day-there are too many passengers on the larger Oceania ships for that to happen.

Every night before dinner we would meet all our new friends in the Observation Bar- where there was music and the most DELICIOUS snacks-( especially that great guacamole and chips!) (Again Silversea snacks at the bars on our last cruise were not good).

The chef onboard our Cruise was Chef Martin. We thanked him at the end for the FABULOUS job he did.

Someone told us they had a Michelin Chef onboard our cruise that was observing and making suggestions to make the food even better. He said they are always looking for ways to make the food even more FABULOUS!

We had a Market Galley Lunch one day at sea. It was the most amazing buffet in the Main Dining Room and then you went into the galley where there was more food.

We actually never made it to any shows. We always stayed in the dining room until

11:00 P.M. because we ate dinner very late. But people who made it to the shows said they enjoyed them.

We would never go on any other cruise line. We are hooked now! Everyday of the cruise my husband and I would say" This is the most WONDERFUL EXPERIENCE." We didn't want it to end. We met the most interesting people from all over the world. Every passenger we met was so friendly.

Everyone on the cruise we spoke with all felt like we did - saying the cruise was FABULOUS!

In conclusion- most of the Seabourn Passengers on our cruise- don't read Cruise Critic, they love Seabourn and they wouldn't sail on any other line.

If you are looking for a 5 star experience ( like a Four Seasons experience) then Seabourn is the most FABULOUS cruise line out there. This cruise was one of the highlights of our lives!

We travel all over the world for our business and have stayed in the finest hotels- and this Seabourn Cruise was PERFECT in every way- Service, Food and Attention to Details!

How would we describe our Seabourn Cruise! MAGNIFICENT!! FANTASTIC!!! INCREDIBLE!!!

We will never forget it and can't wait to take our next Seabourn cruise.

If you want the BEST SERVICE, GREAT FOOD, and a WONDERFUL cruise experience then Seabourn is for you!!

Hi--

 

I just booked our first Seabourn cruise and final payment is due on Monday (June 23). We travel in late August. If you have a referral coupon you want to use, send me an email at Ronald23@aol.com.

 

Thanks.

I just emailed you! To send you referral coupon.

Any first time Seabourn cruisers- who will be making final payment soon- Please post your email address and I will send you the Referral Coupon and all the information and instructions you need to receive $400 Ship Board Credit.

I will also be happy to answer any questions about Seabourn. We love Seabourn and it is the only Cruise Company we will go on!

This was my recent review on Seabourn:

http://boards.cruisecritic.com/showthread.php?t=2049031

Just returned from Seabourn Cruise- FABULOUS!!!!

--------------------------------------------------------------------------------

My husband and I were on the Seabourn Quest - April 29- May 13- Gems of Western Europe- 14 day cruise.

It was one of the most amazing trips we have ever taken! This was our first cruise with Seabourn. It exceeded our expectations!

By the 2nd day we were greeted by all the staff by our names.

We had previously sailed on Silversea three times. We were always told Seabourn is a little better than Silversea. Well, Seabourn is in a different class than Silversea. It doesn't even compare.

First of all the food was EXCELLENT! I am from New Orleans so I am use to great restaurants and the food was THE BEST!!

I see how sometimes people on these boards complain about the food. I was honestly concerned after reading some of the forums before we left for the cruise. Speaking to other passengers on our cruise-

90% of the passengers never heard of Cruise Critic. I was told 65% are so of the passengers on our cruise were repeat customers. Most of the passengers that were repeats that we met have sailed Seabourn 7 times or more. They also told us they think Silversea is an inferior product and would not sail on them.

Back to the food. We always ate breakfast in the Colonnade. Besides the Buffet they have special order items that you can add to your breakfast. I even had Lamb Chops for breakfast- always asked for double cut! They were delicious. My husband said the French Toast was great! We loved seating outside at the Colonnade. If it was cool a few days- they had cashmere blankets to wrap yourself around. When you asked for expresso or hot coffee in 1 minute hot coffee would come. Amazing service every time!

We had room service for breakfast only once- when we had a very early tour. It was prompt and perfect! Every afternoon I would order from room service some snacks and within 10 minutes it came. The guacamole was delicious and they give you a huge bowl! The Shrimp on Room Service Menu were huge!

We ate lunch frequently in the outdoor Patio Grill. The Cheeseburgers were the best I have ever tasted. I always added grilled mushrooms and grilled onions. Seabourn is famous for their French Fries. They were FANTASTIC! Everyday they had choice of 2 pizzas that were being made fresh right in front of you! Delicious!! Of course they had lots of great salads and other grilled items. They had great freshly made delicious ice creams and sorbets - changing flavors everyday. Loved the Pistachio Ice Cream.The Manager of the Patio Grill would come over and make sure everything was fine. What incredible Service! ( We felt the hamburgers and pizza on Silversea were inedible!)

At the pool -waiters brought around delicious frozen drinks!

We always ate Dinner in The Restaurant ( Main Dining Room). Wonderful food choices every night. So many choices. Our favorite waiter( which we requested every night) would make suggestions and if he thought there were 2 great appetizers- he would bring out both. My husband loves fish and thought the fish courses were OUTSTANDING!

The filet which we always ordered double cut -size - was as good as best steak houses we have eaten in. ( Also had delicious peppercorn sauce to put over it). The filet is available every night on the " Classic Menu".

(We also felt the Steak on our last Silversea cruise was inedible).

If you want two lobsters - you can order it. If you want to special order something- just tell the chef 24 hours before - My husband special ordered a whole sea bass. They will do anything to please you. Just ask!

My husband loves desserts. Our waiter would always bring out 3 desserts for him to try!

The waiters work in teams and do a fabulous job.

Just an example of the efforts they make to please you- On the last night we wanted a table for 10. We went to the manager the night before to request it. All the tables of 10 were taken. So she said she would have the ship's carpenter come and make a new table of 10 to accommodate us. Now that is called AMAZING!

We didn't go to Restaurant 2- the specialty restaurant- but some of our friends we met did- and they said it was EXCELLENT!

We loved Seabourn Square! They had staff there 24 hours a day to help you with tours, internet or general questions. It was also a great place to go to read newspapers. They had little mini-computers with all the newspapers on them. And of course they had coffee, tea, desserts, and ice cream all day long.

Now to the staff and service. Seabourn staff work 4 months on and 2 months off. The staff love that arrangement. On Silversea I think the staff works 8-9 months per contract. So I think they are worn out. Also all the staff is from Australia, New Zealand, South Africa etc.-On Silversea it is mostly Phillippino . We found with the Silversea Waiters- if they didn't understand what you were asking- they were too embarrassed to ask you to repeat. So there was always major communication problems- resulting in problems in restaurants with your requests. The waiters on Seabourn were more polished and professional in everyway.

We felt the service on Seabourn in all the restaurants was far SUPERIOR to Silversea. Honestly, there was no comparision.

We found on Seabourn every staff member had the BEST ATTITUDE!

We liked that you don't need to make reservations for the restaurants. ( except for Restaurant 2) After touring all day- we could just pop in to the restaurant without having to plan in advance. ( that is why I wouldn't like Oceania- need to make reservations in advance and you are limited to how many reservations you can make in a certain restaurant)

Also we loved the passenger size of the ship. You get to know so many passengers and staff members on a smaller ship. Oceania is too large for us! We would not have had that same personal experience with the Staff.

Every night before dinner we would meet all our new friends in the Observation Bar- where there was music and the most DELICIOUS snacks-( especially that great guacamole and chips!) (Again Silversea snacks at the bars on our last cruise were not good).

The chef onboard our Cruise was Chef Martin. We thanked him at the end for the FABULOUS job he did.

Someone told us they had a Michelin Chef onboard our cruise that was observing and making suggestions to make the food even better. He said they are always looking for ways to make the food even more FABULOUS!

We had a Market Galley Lunch one day at sea. It was the most amazing buffet in the Main Dining Room and then you went into the galley where there was more food.

We actually never made it to any shows. We always stayed in the dining room until

11:00 P.M. because we ate dinner very late. But people who made it to the shows said they enjoyed them.

We would never go on any other cruise line. We are hooked now! Everyday of the cruise my husband and I would say" This is the most WONDERFUL EXPERIENCE." We didn't want it to end. We met the most interesting people from all over the world. Every passenger we met was so friendly.

Everyone on the cruise we spoke with all felt like we did - saying the cruise was FABULOUS!

In conclusion- most of the Seabourn Passengers on our cruise- don't read Cruise Critic, they love Seabourn and they wouldn't sail on any other line.

If you are looking for a 5 star experience ( like a Four Seasons experience) then Seabourn is the most FABULOUS cruise line out there. This cruise was one of the highlights of our lives!

We travel all over the world for our business and have stayed in the finest hotels- and this Seabourn Cruise was PERFECT in every way- Service, Food and Attention to Details!

How would we describe our Seabourn Cruise! MAGNIFICENT!! FANTASTIC!!! INCREDIBLE!!!

We will never forget it and can't wait to take our next Seabourn cruise.

If you want the BEST SERVICE, GREAT FOOD, and a WONDERFUL cruise experience then Seabourn is for you!!

If you call Seabourn and go port by port they will tell you if they have shuttles to center of town- if they don't it means that you can walk to town from dock.

I see you have also gone on Crystal. How do you compare food and service to Seabourn?

I know cabins on Crystal are very small, and have to make reservations for restaurants

( which I wouldn't like to do).

With Crystal being larger- do they call you by your name? or to large for that?

Thanks

We did not stop at Ghent. Yes, Seabourn had shuttles if city center was too far away for walking. You can also go port by port with Seabourn on phone and ask them about shuttles.

name of dock, etc.

I use Tripadvisor for many of my private tours. I also like to do fun things. In Amsterdam we did a 3 hour bike ride on the Canals ( which was great!!) and also in Portimao Portugal we did a 2 hour sidecar motorcycle tour. ( lots of fun!) The private guides will meet you at the ship dock.

Johnny,

Enjoyed reading your comparisons.

I think the Seabourn Square concept is wonderful! There are 3 persons there to answer all your questions in a chair setting- not like on Silversea where you stand up in front of a counter. The Seabourn crew in Seabourn Square were very professional. Also the great environment in Seabourn Square with the sofas, newspapers, coffee, ice cream, pastries etc. is a great concept.

However as I have recently reviewed also my comparisons I have to disagree with you on the food.

We thought the food on Silversea on our cruise last year was not good. While we thought the food on our recent cruise on Seabourn was EXCELLENT! The steaks on Silversea were inedible- on Seabourn they were FABULOUS! We had friends who just returned from Silversea and she said " the food was fair". We also thought all the fish dishes on Silversea were inedible and on Seabourn they were great!

Also you said there were not many vegetarian choices on Seabourn. Every night in the Main Restaurant they had 5 vegetarian choices.

We never enjoyed the lunch outdoor grill on Silversea. The food was not good.

On Seabourn we would go back to the ship in ports- because the Patio Grill food was wonderful. The hamburgers were delicious and so were their famous fries. The pizza was made fresh in front of you. On Silversea the hamburgers were not good, and the pizza was fair.

After sailing on three Silversea Cruises- and then trying Seabourn this year- We would never go back on Silversea. The service, food and attention to details is FAR SUPERIOR on Seabourn.

Of course I understand that everyone has their own opinion.

There are plenty tables of two. Day before can always ask Restaurant Managers to hold you a table for two. Many of the two tables are very close to other tables - so can always meet the couples you are sitting next to and engage in conversation.

Yes, in 2007 we thought the Silversea cruise was great. But last year our Silversea cruise was not as good. Of course we still enjoyed it. But there were a lot of food issues- that were unacceptable. So that is why we decided to try Seabourn. So after going on Seabourn and comparing it to Silversea- we felt there was a big difference. If we would not have gone on Seabourn we would not have known the difference between the 2 cruise lines. Now I know.

What did they do during makeover of Odessey? Just on Quest and thought ship was beautiful.

Was the ship in tip top shape?

Thanks.

On Silversea Forums where I also posted my review on my Seabourn cruise experience and compared it to Silversea. I am being accused of working for Carnival. I thought that was funny!

I do not work for Carnival Cruise Line.

I was just a passenger on Seabourn.

I posted my review on here- because the Thread was:

Silversea vs. other Cruise lines.

I was once a Silversea cheerleader! On our first cruise Silversea cruise 20 years ago.

Then we took our third cruise with Silversea last year- and then took our first Seabourn cruise a few weeks ago. My review is an honest, detailed comparison. I know it must be tough for Silversea regulars to see my review.

I was typing quickly- so made some spelling errors. I apologize!

My husband and I were on the Seabourn Quest - April 29- May 13- Gems of Western Europe- 14 day cruise.

It was one of the most amazing trips we have ever taken! This was our first cruise with Seabourn. It exceeded our expectations!

By the 2nd day we were greeted by all the staff by our names.

We had previously sailed on Silversea three times. We were always told Seabourn is a little better than Silversea. Well, Seabourn is in a different class than Silversea. It doesn't even compare.

First of all the food was EXCELLENT! I am from New Orleans so I am use to great restaurants and the food was THE BEST!!

I see how sometimes people on these boards complain about the food. I was honestly concerned after reading some of the forums before we left for the cruise. Speaking to other passengers on our cruise-

90% of the passengers never heard of Cruise Critic. I was told 65% are so of the passengers on our cruise were repeat customers. Most of the passengers that were repeats that we met have sailed Seabourn 7 times or more. They also told us they think Silversea is an inferior product and would not sail on them.

Back to the food. We always ate breakfast in the Colonnade. Besides the Buffet they have special order items that you can add to your breakfast. I even had Lamb Chops for breakfast- always asked for double cut! They were delicious. My husband said the French Toast was great! We loved seating outside at the Colonnade. If it was cool a few days- they had cashmere blankets to wrap yourself around. When you asked for expresso or hot coffee in 1 minute hot coffee would come. Amazing service every time!

We had room service for breakfast only once- when we had a very early tour. It was prompt and perfect! Every afternoon I would order from room service some snacks and within 10 minutes it came. The guacamole was delicious and they give you a huge bowl! The Shrimp on Room Service Menu were huge!

We ate lunch frequently in the outdoor Patio Grill. The Cheeseburgers were the best I have ever tasted. I always added grilled mushrooms and grilled onions. Seabourn is famous for their French Fries. They were FANTASTIC! Everyday they had choice of 2 pizzas that were being made fresh right in front of you! Delicious!! Of course they had lots of great salads and other grilled items. They had great freshly made delicious ice creams and sorbets - changing flavors everyday. Loved the Pistachio Ice Cream.The Manager of the Patio Grill would come over and make sure everything was fine. What incredible Service! ( We felt the hamburgers and pizza on Silversea were unedible!)

At the pool -waiters brought around delicious frozen drinks!

We always ate Dinner in The Restaurant ( Main Dining Room). Wonderful food choices every night. So many choices. Our favorite waiter( which we requested every night) would make suggestions and if he thought there were 2 great appetizers- he would bring out both. My husband loves fish and thought the fish courses were OUTSTANDING!

The filet which we always ordered double cut -size - was as good as best steak houses we have eaten in. ( Also had delicious peppercorn sauce to put over it). The filet is available every night on the " Classic Menu".

(We also felt the Steak on our last Silversea cruise was unedible).

If you want two lobsters - you can order it. If you want to special order something- just tell the chef 24 hours before - My husband special ordered a whole sea bass. They will do anything to please you. Just ask!

My husband loves desserts. Our waiter would always bring out 3 desserts for him to try!

The waiters work in teams and do a fabulous job.

Just an example of the efforts they make to please you- On the last night we wanted a table for 10. We went to the manager the night before to request it. All the tables of 10 were taken. So she said she would have the ship's carpenter come and make a new table of 10 to accommodate us. Now that is called AMAZING!

We didn't go to Restaurant 2- the specialty restaurant- but some of our friends we met did- and they said it was EXCELLENT!

We loved Seabourn Square! They had staff there 24 hours a day to help you with tours, internet or general questions. It was also a great place to go to read newspapers. They had little mini-computers with all the newspapers on them. And of course they had coffee, tea, desserts, and ice cream all day long.

Now to the staff and service. Seabourn staff work 4 months on and 2 months off. The staff love that arrangement. On Silversea I think the staff works 8-9 months per contract. So I think they are worn out. Also all the staff is from Australia, New Zealand, South Africa etc.-On Silversea it is mostly Phillippino . We found with the Silversea Waiters- if they didn't understand what you were asking- they were too embarrassed to ask you to repeat. So there was always major communication problems- resulting in problems in restaurants with your requests. The waiters on Seabourn were more polished and professional in everyway.

We felt the service on Seabourn in all the restaurants was far SUPERIOR to Silversea. Honestly, there was no comparision.

We found on Seabourn every staff member had the BEST ATTITUDE!

We liked that you don't need to make reservations for the restaurants. ( except for Restaurant 2) After touring all day- we could just pop in to the restaurant without having to plan in advance. ( that is why I wouldn't like Oceania- need to make reservations in advance and you are limited to how many reservations you can make in a certain restaurant)

Also we loved the passenger size of the ship. You get to know so many passengers and staff members on a smaller ship. Oceania is too large for us! We would not have had that same personal experience with the Staff.

Every night before dinner we would meet all our new friends in the Observation Bar- where there was music and the most DELICIOUS snacks-( especially that great guacamole and chips!) (Again Silversea snacks at the bars on our last cruise were not good).

The chef onboard our Cruise was Chef Martin. We thanked him at the end for the FABULOUS job he did.

Someone told us they had a Michelin Chef onboard our cruise that was observing and making suggestions to make the food even better. He said they are always looking for ways to make the food even more FABULOUS!

We had a Market Galley Lunch one day at sea. It was the most amazing buffet in the Main Dining Room and then you went into the galley where there was more food.

We actually never made it to any shows. We always stayed in the dining room until

11:00 P.M. because we ate dinner very late. But people who made it to the shows said they enjoyed them.

We would never go on any other cruise line. We are hooked now! Everyday of the cruise my husband and I would say" This is the most WONDERFUL EXPERIENCE." We didn't want it to end. We met the most interesting people from all over the world. Every passenger we met was so friendly.

Everyone on the cruise we spoke with all felt like we did - saying the cruise was FABULOUS!

In conclusion- most of the Seabourn Passengers on our cruise- don't read Cruise Critic, they love Seabourn and they wouldn't sail on any other line.

If you are looking for a 5 star experience ( like a Four Seasons experience) then Seabourn is the most FABULOUS cruise line out there. This cruise was one of the highlights of our lives!

We travel all over the world for our business and have stayed in the finest hotels- and this Seabourn Cruise was PERFECT in every way- Service, Food and Attention to Details!

How would we describe our Seabourn Cruise! MAGNIFICENT!! FANTASTIC!!! INCREDIBLE!!!

We will never forget it and can't wait to take our next Seabourn cruise.

If you want the BEST SERVICE, GREAT FOOD, and a WONDERFUL cruise experience then Seabourn is for you!!

Malcolm,

Ask for Leonard in the Dining Room. He was a wonderful waiter!

Tell him we sent you!

Hope you have a great trip.

The Phillipine wait staff on Silversea were very nice. But there is the communication problem-

which always resulted in problems with Dining Service.

On Seabourn the waiters will explain the menu in detail if you want, make suggestions on what they thinks looks best etc. That never happened to us on Silversea

The Seabourn wait staff is much more polished and professional.

Yes I did gain some weight- but lost all I gained on the cruise after being home for 1.5 weeks.

I don't eat like that at home- but I said what the heck- Might as well enjoy all they had to offer!

Yes you have misunderstood my review on Seabourn forum. The food had nothing to do with size of portions. I was saying the quality of food on Seabourn is far Superior to Silversea. I was just giving examples of some of the highlights of the food.

We had friends who just came back from a Silversea Cruise and they said the food was "FAIR".

Of course they still had a great time. But I will take an experience where the Food was great over food being "Fair".

When you are paying prices of Silversea- you should expect more than " FAIR"!

Just returned from Our first Seabourn Cruise. If you want a small luxury cruise experience than Seabourn is the BEST!

After sailing on Silversea 3 times- there is no comparision between Silversea and Seabourn.

Seabourn is far Superior to Silversea in regards to FOOD and Service. Staff are more professional and polished on Seabourn.

We found on our last Silversea cruise a lot of the food was unedible.

We would never sail on Silversea again.

If you want a small ship luxury cruise experience than Seabourn is the Best Cruise Line!

We feel Seabourn is a different class than Silversea.

The food on Seabourn is Far Superior to Silversea. We found some of the food on our Silversea cruise last year unedible! All the food on Seabourn was FABULOUS!

The service and staff is more polished and professional on Seabourn.

After Sailing Seabourn- would never sail Silversea again.

Seabourn delivers the most luxurious cruise line experience at sea.

My husband and I were on the Seabourn Quest - April 29- May 13- Gems of Western Europe- 14 day cruise.

It was one of the most amazing trips we have ever taken! This was our first cruise with Seabourn. It exceeded our expectations!

By the 2nd day we were greeted by all the staff by our names.

We had previously sailed on Silversea three times. We were always told Seabourn is a little better than Silversea. Well, Seabourn is in a different class than Silversea. It doesn't even compare.

First of all the food was EXCELLENT! I am from New Orleans so I am use to great restaurants and the food was THE BEST!!

I see how sometimes people on these boards complain about the food. I was honestly concerned after reading some of the forums before we left for the cruise. Speaking to other passengers on our cruise-

90% of the passengers never heard of Cruise Critic. I was told 65% are so of the passengers on our cruise were repeat customers. Most of the passengers that were repeats that we met have sailed Seabourn 7 times or more. They also told us they think Silversea is an inferior product and would not sail on them.

Back to the food. We always ate breakfast in the Colonnade. Besides the Buffet they have special order items that you can add to your breakfast. I even had Lamb Chops for breakfast- always asked for double cut! They were delicious. My husband said the French Toast was great! We loved seating outside at the Colonnade. If it was cool a few days- they had cashmere blankets to wrap yourself around. When you asked for expresso or hot coffee in 1 minute hot coffee would come. Amazing service every time!

We had room service for breakfast only once- when we had a very early tour. It was prompt and perfect! Every afternoon I would order from room service some snacks and within 10 minutes it came. The guacamole was delicious and they give you a huge bowl! The Shrimp on Room Service Menu were huge!

We ate lunch frequently in the outdoor Patio Grill. The Cheeseburgers were the best I have ever tasted. I always added grilled mushrooms and grilled onions. Seabourn is famous for their French Fries. They were FANTASTIC! Everyday they had choice of 2 pizzas that were being made fresh right in front of you! Delicious!! Of course they had lots of great salads and other grilled items. They had great freshly made delicious ice creams and sorbets - changing flavors everyday. Loved the Pistachio Ice Cream.The Manager of the Patio Grill would come over and make sure everything was fine. What incredible Service! ( We felt the hamburgers and pizza on Silversea were unedible!)

At the pool -waiters brought around delicious frozen drinks!

We always ate Dinner in The Restaurant ( Main Dining Room). Wonderful food choices every night. So many choices. Our favorite waiter( which we requested every night) would make suggestions and if he thought there were 2 great appetizers- he would bring out both. My husband loves fish and thought the fish courses were OUTSTANDING!

The filet which we always ordered double cut -size - was as good as best steak houses we have eaten in. ( Also had delicious peppercorn sauce to put over it). The filet is available every night on the " Classic Menu".

(We also felt the Steak on our last Silversea cruise was unedible).

If you want two lobsters - you can order it. If you want to special order something- just tell the chef 24 hours before - My husband special ordered a whole sea bass. They will do anything to please you. Just ask!

My husband loves desserts. Our waiter would always bring out 3 desserts for him to try!

The waiters work in teams and do a fabulous job.

Just an example of the efforts they make to please you- On the last night we wanted a table for 10. We went to the manager the night before to request it. All the tables of 10 were taken. So she said she would have the ship's carpenter come and make a new table of 10 to accommodate us. Now that is called AMAZING!

We didn't go to Restaurant 2- the specialty restaurant- but some of our friends we met did- and they said it was EXCELLENT!

We loved Seabourn Square! They had staff there 24 hours a day to help you with tours, internet or general questions. It was also a great place to go to read newspapers. They had little mini-computers with all the newspapers on them. And of course they had coffee, tea, desserts, and ice cream all day long.

Now to the staff and service. Seabourn staff work 4 months on and 2 months off. The staff love that arrangement. On Silversea I think the staff works 8-9 months per contract. So I think they are worn out. Also all the staff is from Australia, New Zealand, South Africa etc.-On Silversea it is mostly Phillippino . We found with the Silversea Waiters- if they didn't understand what you were asking- they were too embarrassed to ask you to repeat. So there was always major communication problems- resulting in problems in restaurants with your requests. The waiters on Seabourn were more polished and professional in everyway.

We felt the service on Seabourn in all the restaurants was far SUPERIOR to Silversea. Honestly, there was no comparision.

We found on Seabourn every staff member had the BEST ATTITUDE!

We liked that you don't need to make reservations for the restaurants. ( except for Restaurant 2) After touring all day- we could just pop in to the restaurant without having to plan in advance. ( that is why I wouldn't like Oceania- need to make reservations in advance and you are limited to how many reservations you can make in a certain restaurant)

Also we loved the passenger size of the ship. You get to know so many passengers and staff members on a smaller ship. Oceania is too large for us! We would not have had that same personal experience with the Staff.

Every night before dinner we would meet all our new friends in the Observation Bar- where there was music and the most DELICIOUS snacks-( especially that great guacamole and chips!) (Again Silversea snacks at the bars on our last cruise were not good).

The chef onboard our Cruise was Chef Martin. We thanked him at the end for the FABULOUS job he did.

Someone told us they had a Michelin Chef onboard our cruise that was observing and making suggestions to make the food even better. He said they are always looking for ways to make the food even more FABULOUS!

We had a Market Galley Lunch one day at sea. It was the most amazing buffet in the Main Dining Room and then you went into the galley where there was more food.

We actually never made it to any shows. We always stayed in the dining room until

11:00 P.M. because we ate dinner very late. But people who made it to the shows said they enjoyed them.

We would never go on any other cruise line. We are hooked now! Everyday of the cruise my husband and I would say" This is the most WONDERFUL EXPERIENCE." We didn't want it to end. We met the most interesting people from all over the world. Every passenger we met was so friendly.

Everyone on the cruise we spoke with all felt like we did - saying the cruise was FABULOUS!

In conclusion- most of the Seabourn Passengers on our cruise- don't read Cruise Critic, they love Seabourn and they wouldn't sail on any other line.

If you are looking for a 5 star experience ( like a Four Seasons experience) then Seabourn is the most FABULOUS cruise line out there. This cruise was one of the highlights of our lives!

We travel all over the world for our business and have stayed in the finest hotels- and this Seabourn Cruise was PERFECT in every way- Service, Food and Attention to Details!

How would we describe our Seabourn Cruise! MAGNIFICENT!! FANTASTIC!!! INCREDIBLE!!!

We will never forget it and can't wait to take our next Seabourn cruise.

If you want the BEST SERVICE, GREAT FOOD, and a WONDERFUL cruise experience then Seabourn is for you!!