We were on a B2B and week 2 was the same 9/29. Getting off the ship was like we died and went to heaven. It was so fast...week before there were long lines in terminal waiting for Immigration, but not for the cruise of the 29th. We had several great meals in Chops, always with our favorite waiter Nelson. Our first week we had a crummy dinner in Giovani’s. Slow service, cold food, not a great experience. Alex the manager was supposed to be back, but wasn’t. Went back next week for lunch and had a much better experience. Had several good MTD dinners and enjoyed breakfast in the Windjammer. Great service in the R Bar and enjoyed the Texas Music folks on the ship with us!