Captain Crunch Posted February 26, 2006 #1 Share Posted February 26, 2006 There are some excellent articles in today's NY TIMES travel section on cruise cuisine and trends. http://travel2.nytimes.com/2006/02/26/travel/26webcruisefood.html http://travel2.nytimes.com/2006/02/26/travel/26foodtrends.html http://travel2.nytimes.com/2006/02/26/travel/26cruise.html and an article on new design trends within cruise ships http://travel2.nytimes.com/2006/02/26/travel/26design.html?n=Top%2fFeatures%2fTravel%2fActivities+and+Interests%2fCruises Link to comment Share on other sites More sharing options...
AAAAmerican Posted February 26, 2006 #2 Share Posted February 26, 2006 Captain Crunch, Thanks for the article URLS. They do a nice method of showing a lot in a little space. On board the Noordam I hope will also be well reading the N Y T Gratis . Which voyage are you booked on? We are on the March 25th. 2006 A.D. one .:D Kindest regards. Link to comment Share on other sites More sharing options...
Krazy Kruizers Posted February 26, 2006 #3 Share Posted February 26, 2006 Great articles. Link to comment Share on other sites More sharing options...
trubey Posted February 26, 2006 #4 Share Posted February 26, 2006 I loved this picture. When this is a HAL suite, I'll be there. Thanks for the ariticle. susana. Link to comment Share on other sites More sharing options...
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