Norwegian Pearl Stats

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Some Norwegian Pearl stats

FOOD

7 Galleys

Bakery on Deck 3

Crew Galley on Deck 5

Main Galley on Deck 6

Chinese Galley on Deck 6

Japanese Galley on Deck 7

Blue Lagoon on Deck 8

Lido Galley on Deck 12.

 

10 Restaurants

Seats

Free > 1759 + Blue Lagoon = 1759 + ?

Surcharge > 140 + Le Bristo + Cagney's Steakhouse? = 140 + ? + ?

Cagney's Steakhouse - accommodates ?

Le Bristo - French Restaurant - accommodates

Lotus Garden- Asian Restaurant - accommodates 108. This restaurant has a Sushi Bar and a Teppanyaki area seating 32

Summer Palace - Main Restaurant - accommodates 558

Indigo - Main Restaurant - accommodates 304

Mambo's Latin/ Tapas Restaurant - accommodates 96

La Cucina Italian Restaurant - accommodates 96

Blue Lagoon - accommodates ?

The Garden Cafe - accommodates 390. A special "kids only" accommodates 52

The Great Outdoors - accommodates 259

 

SHIP

Tonnage > 93,500 gross rated tons (100 cubic feet = 1 gross rated tons)

Length > 294.1 meters or 965 feet

Beam > 32.2 meters or 106 feet

Draft > 8.3 meters or 27 feet

Deadweight > 7,500 tons

Engine Output > 72,000 kW (100,000 hp)

Propulsion Power > 39,000 kW total (53,000 hp); 2 azipods

Manuvering > 3 bow thrusters

Speed > 25 kts (28.75 mph)

Passengers (Double Occupancy) > 2,394

Crew Approximately > 1,100

Number of Theatre Seats > 1,042

Number of Restaurants > 10

Number of Bar/Lounges > 13

Weight of Applied Paint > Approximately 220 tons

Total Length of Electrical Cables > 2,154 km or 1338 miles

Total Length of Pipes > 212 km or 132 miles

 

CABINS

Garden Villa 2 > 311 sqm or 3,347 square feet

Owners Suite / Top Suites 6 > 77 sqm 829 square feet

Penthouse Suite 38 > 51 sqm or 549 square feet

Mini Suites 132 > 26 sqm or 280 square feet

Cabins with Balcony 352 > 200-205 square feet (Disabled 12)

Oceanviews 235 > 150-161 square feet (Disabled 8)

Insides 405 > 138-143 square feet (Disabled 7)

 

WATER SYSTEMS

Portable > 2,700,000 litres/day or 613,000 gallons of potable water via three evaporators and a reverse osmosis plant. The ship can also take potable water on board from ashore via the bunker stations.

Waste > All the blackwater is led to four vacuum systems and can be stored intermediately in dedicated tanks. Blackwater and greywater are reprocessed in a biological-chemical manner inside a bio-reactor, and is then dissipated again as service water. The clearing sludge generated in the process is dried and burnt in the onboard waste incinerator.

 

So many statistics, but what does it add up to? FUN!:)

[Cosmopolitan]

Wow!

 

Thanks.

 

Hope you'll do the same for the Gem...I only sail out of NY:)