DreemCruiser Posted December 16, 2006 #26 Share Posted December 16, 2006 ...The stewards would make up tea trays for the cabins and then later dump the loose leaves down the small drains when they washed up. Probably the same problem would exist today in QE2 pantries if they used loose leaves. I love this about Cunard - only on her ships could loose tea cause such problems! :eek: Also, when I read the PR release the other day I honestly couldn't believe Wedgwood, the CHINA COMPANY, could make great TEA. Are they drying it their kilns? Yich. Link to comment Share on other sites More sharing options...
Joyfredsblondecruiser Posted January 3, 2007 #27 Share Posted January 3, 2007 I am a great Tea Lover so I have enjoyed this thread so much. Happy Sailing, JOy Link to comment Share on other sites More sharing options...
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