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Carnival Miracle Nick and Nora Restaurant


villa10

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:) We will be celebrating our 25th Wedding Anniversary on the Miracle. We thought we would try Nick and Nora's for a special evening. Has anyone tried it? Is it worth the extra per person expense?

We are going on the Miracle again in June and I can't wait for an evening at Nick and Nora's again. Well worth the extra $$ you won't be disappointed.

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oh it is sooooo worth it!!!

food and Service is soooo much better.....we had a party of 8 up there last year and everyone (even the ummmm "budget constrained" ones said it was worth it)

steak & lobster definatly better quality, melt in your mouth!!!

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Okay, I don't want to be even borderline negative, but it was really just okay for me. I have never heard anything negative about it (and lots and lots of raves). It was good...don't get me wrong...it just wasn't sooooo great that I want to rave about it. We have a high-end restaurant in town that is much better in many ways...maybe I'm spoiled.

Nonetheless, it is definitely worth going to celebrate your special occasion, and I know for certain I would have regretted skipping out...wondering what I missed out on.

Have fun, and congratulations on the big anniversary!!

 

Paula

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As penny pinchers go, I am the worlds best. But....we went with our two daughters and it was the best meal we've ever had on land or sea. It is well worth the extra for the service extended.

 

Look at our pics (http://travel.webshots.com/album/557221435WcoHZU) to see. And I will say that the N&N's pics are not as great as actually being there.

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We went Nick and Nora's to celebrate our 30th anniversary in October. Here's what we did: we went to N&N's at a quiet time, a couple of days before we wanted to make the reservation, and talked to the hostess and chose our table. We chose a table for two, facing the dance floor and she assured us that she wouldn't seat anyone next to us. It was a very nice spot. Many people choose to sit at the windows, but there's nothing to "see" at night and you do get people walking by looking in.

 

For $30 per person it's a good value and not to be missed. We brought a bottle of special wine from home, and my husband brought it up to the sommelier before our reservation time. We then proceeded to order champagne and settle in for a nice, relaxing dinner for two.

 

Happy Anniversary!

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Deeeeeeelicious!!! Entree' item are prepared to perfection. When it's time for the dessert, it'll look more like 'art' than food, so it's tempting to just stare at it for a while, and not destroy it by eating. So close your eyes and dig in -- they're terrific!!

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:) We will be celebrating our 25th Wedding Anniversary on the Miracle. We thought we would try Nick and Nora's for a special evening. Has anyone tried it? Is it worth the extra per person expense?

 

The answer is Yesssssssssssssssssssss! You can not celebrate your anniversary without going to Nick and Nora's.My husband and I celebrated our 6th Anniversary and ate at Nick and Nora's. It is not to be missed. I've never received the level of service that I experienced there even paying quadruple in another restaurant. I hope you enjoy and congrats on 25 years of marriage.

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We went to Nick and Noras on our honeymoon cruise on the Miracle last August. For your aniversary, it's good just to get away from the dining room. But....it is by no means the best meal we have ever had! The singing couple the night we were there was horrible and the food was just ok. I guess it depends on your expectations, but I'd not consider it nearly as good Ruth Chris, Morton's, or other nice steak chains.

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Does anyone have a menu.

 

This is a menu for 19 Oct 2004 for "Nick and Nora's Supper Club" on the Carnival Miracle.

 

My wife Derfette had the Veal Chop

And I had the Porterhouse Steak

 

We both felt it was well worth the additional charge.

 

Starters

 

TRIO OF ESCARGOTS

Baked in Brioche, Wrapped in Rice Paper and Classic Bourguignonne

 

BEEF CARPACCIO

Sliced Raw Beef Tenderloin with Shaved Parmesan Cheese Marinated Mache Lettuce

 

SUSHI PLATTER

Ahi Tuna, Shrimp and Unagi with Pickled Ginger and Wasabi

 

ICED RUSSIAN CAVIAR

1 oz. of Sevruga Caviar with Traditional Condiments and Buckwheat Blinis An Extra $29.00 Charge will Apply

 

SHRIMP COCKTAIL

Colossal Black Tiger Prawns with American Cocktail Sauce

 

NEW ENGLAND CRAB CAKE On Roasted Pepper Remoulade

 

LOBSTER BISQUE WITH VINTAGE COGNAC Fleuron and Fresh Cream

 

BAKED ONION SOUP “LES HALLES”

A Parisian Classic

 

Salads

CLASSIC CAESAR SALAD

Hearts of Romaine Lettuce, Traditionally Prepared

 

BABY LEAF SPINACH AND FRESH MUSHROOMS

With blue cheese, warm bacon dressing.

 

TOSSED GARDEN SALAD

Greens, Radicchio, Tomato Wedges, Purple Onion Rings and Watercress Choice of House, Ranch or Blue Cheese Dressing

 

Side Dishes

BAKED POTATO WITH TRIMMINGS

SAUTEED MEDLEY OF FRESH MUSHROOMS

YUKON GOLD MASH WITH WASABI HORSERADISH

SPAGHETTI WITH FRESH TOMATO SAUCE

GRILLED FRESH VEGETABLES IN SEASON

CREAMED SPINACH WITH GARLIC

 

Entrees

Our Steaks Are Hand Selected and Aged for 30 Days to Our Specifications. Carefully Handled and Perfectly Cooked.

 

BROILED NEW YORK STRIPLOIN STEAK

14 0Z. Of the Favorite Cut for Steak Connoisseurs

 

CLASSIC PORTERHOUSE STEAK

Combines the Full Flavor of the Strip Loin with the Tenderness of the

'Tenderloin

24 0Z. of the Best from Both Worlds

 

BROILED FILET MIGNON

9 OZ. for Ihe True gourmet

 

SURF & TURF

Seared Lobster Tail over Tomato Confit

Grilled Filet: Mignon over Cardamom Braised Carrots, Pumpkin Ravioli

 

ALASKAN KING CRAB CLAWS

Served Cold, with Drawn Butter and Roasted Pepper Remoulade

 

CHILEAN SEA BASS

Lobster Nage Braised Sea Bass over Young Spinach and Mango Salad

 

BROILED LOBSTER TAIL

Served With Drawn Butter

 

BROILED SUPREME OF FREE RANGE CHICKEN

With Blackberry- Port Wine Reduction

 

GRILLED LAMB CHOPS

Double-Cut Lamb Chops

Served on Five Bean Cassoulet and Rosemary Jus

 

BROILED PROVIMI VEAL CHOP

Center- Cut from the Highest Grade Milk-Fed Veal

 

Sauces Available

THREE PEPPERCORN SAUCE

WILD MUSHROOM SAUCE

SAUCE BEARNAISE

 

Desserts

WARM FLOURLESS CHOCOLATE CAKE

Served with Homemade Ice Cream

 

SYMPHONY OF MOUSSES

Dark and White Chocolate, Orange and Mocha

 

TRIO OF CREME BRULLEE

Served with Sugar Tuiles and phyllo cigar

 

FRESH FRUITS

Assembly of Tropical Fruits and berries in Season, Served with Homemade Sherbet

SELECTION OF INTERNATIONAL CHEESES

 

Beverages

FRESHLY BREWED COFFEE

 

Regular or Decaffeinated

 

TEA AND HERBAL TEAS

 

Dessert Wines

QUADY ELECTRA, CALIFORNIA $ 3. 75 WEISSER RIESLING, SOUTH AFRICA $5.75

 

After Dinner Drinks

GRAHAM'S SIX GRAPE 5.25 Dow's 20 YEAR TAWNY $9.95

Dow' S VINTAGE PORT, '85 $12.95

DE MONTAL ARMAGNAC SPECIAL RESERVE $8.75

HARDY, V. S . a. P . $5.75

HARDY, X. a . $9.50

CLES DES Ducs ARMAGNAC, V. S . a . P. 6.00

PINAR DEL RIO, GAUTIER x.a. 9.95

HENNESSY, X. a . 11.00

MARTELL CORDON BLEU 10.00

HENNESSY PARADIS 35. 00

COURVOISIER X. a. 11.00

REMY MARTIN LOUIS XI I I 95.0

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Definately worth it. By far the best food you will find on the ship, on par with a 4-5 star on land for service and quality.

The current sommelier on board is fantastic, she was able to find us a bottle of sweet, dry, white wine. Not an easy task.

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I think DW and I will try Nick and Nora's this cruise. The Triumph didn't have a specialty restaurant and on our first cruise, we didn't think it would be worth it. Now I think I am ready!!!

 

My question is, when do you pick a night to go. I think we want to do the dining Room on Formal nights.

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Have had better-but for a cruiseline-it was good-don"t let them seat you on the edge of the dance floor-between the duo singing(?) and the accents of the waitstaff it was verrry hard to understand what they were saying-definately worth the 30$.Would I do it again-no-dining room staff was much more attentive--at Nick and Nora's no one came over even to ask if dinner was ok-not even a good bye have a great night when we left!(and b.t.w. I tipped on a table of 4 like 20$ extra.)

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We were on the Miracle in October 2004, our first cruise, when the ship was 6 months old. I believe we dined at N&Ns 2-3 times. Yes, it's worth it.

 

Congratulations on the 25th! ;)

 

 

 

:) We will be celebrating our 25th Wedding Anniversary on the Miracle. We thought we would try Nick and Nora's for a special evening. Has anyone tried it? Is it worth the extra per person expense?
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