Nymue Posted January 8, 2008 #1 Share Posted January 8, 2008 Does anyone know where I can find a menu for the Crown Grill? Thanks, Anne Link to comment Share on other sites More sharing options...
chrysalis Posted January 8, 2008 #2 Share Posted January 8, 2008 try doing a search here....it has been posted before. Link to comment Share on other sites More sharing options...
Stevesan Posted January 8, 2008 #3 Share Posted January 8, 2008 Here 'tis: CROWN GRILL, PREMIUM SEAFOOD AND CHOP HOUSE Cover charge $25 per person APPETIZERS: Black Tiger Prawn and Papaya Salpicon, Mustard Seed Aioli, Anna Potato Salad Carpaccio of Pine Nut Coated lamb Loin, gooseberry Chutney, Minted Pear Spaghettini Cherrystone Clam Bake, Baby corn, Red Bliss Potatoes, Pearl Onions, sugared Tomatoes Mediterreanean Style Spiny Lobster Cake, Tarragon Foam, Cured Olives, Grilled Asparagus North Pacific Sea Scallop and Pan Seared Foie Gras, Baby Bok Choy, Green Apple and Fennel Slaw SOUPS AND SALADS: Shrimp and Pancetta Bisque Black and Blue Onion Soup Rockfish and Sweet Potato Chowder The Grill Salad, Grape Balsamic Dressing Marinated Goat's Chees and Heirloom Tomato Salad SEAFOOD: Prince Edward Mussel Pot Vongole (clams and sausage) Potpourri of Seafood Stew (lobster, crab, red snapper, mollusks) Wild Black Stioped Bass and Brioche Breaded King Prawns Pan Roasted Barramundi Papillote Grilled tiger Prawns in Whiskey, Chili and Garlic Marinade 4 oz Maine Lobster Tails CHOPS: Sterling Silver Beef Chop Maderia Glazed Wisconsin Veal Chop New Zealand Lamb Rack Sterling Silver Pork Chop (double thick) Porterhuse (22 oz) STEAKS: New York Strip, 12oz Kansas City Strip, 16oz Rib Eye, 14oz Filet Mignon, 8oz Potato and Vegetable Choices: Loaded Baked Potato Garlic and Herb French Fries Red Skin Mashed Potatoes Crown Grill Scalloped Potatoes Grilled Asparagus Creamed Spinach Corn Casserole Sauteed Wild Mushrooms DESSERTS: Molten Dutch Chocolate Fudge Obsession (w double chocolate ice cream) Wild Berry and Apple Cobbler (w vanilla cider ice cream) Lemon Meringue Pudding Tart (w macadamia nut shortbread) Seven Layer S'mores Stack Caramel Cheesecake Parfait The Crown Dependence (sampling of featured desserts! :-) *LOBSTER ADDENDUM: A $9 surcharge applies to each of these 2 lobster dishes in addition to the $25 cover charge, resulting in a total charge of $34 per person. This includes as many dishes and courses as your heart and palate desires off the regular menu. Whole Mane Lobster, 1 and a half - 2 pounds (kettle steamed or split and grilled with lemon butter) Australian Lobster Tail, 12oz (broiled with pepper butter or split and grilled with garlic. Link to comment Share on other sites More sharing options...
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