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Carnival Legend Dinner Menus--Long


crewsweeper

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From the May17th-24th 2009 Western Caribbean Cruise. These are incomplete as the dessert menus are missing (never got). However, I will post pics of the dessert we ate if they were special each day (not all)! Apologies in advance for the poor scan quality.

 

First Night Special Desserts:

Creme Burlee.

CremeBrulee.jpg

 

Warm Chocolate Melting Cake( always special that first night:)

MeltingChocolateCake.jpg

 

Second Night Special Dessert: We stuck with Legend Classics.

687679622_FirstNightStarters.jpg.fbc4bcf3a638f203761518733da89c63.jpg

2125395265_FirstNightMainCourses.jpg.b9e08b26fd7607ee5e3a72a5c4bd4453.jpg

966753487_SecondNightStarters.jpg.d55653945ad8141907b11702d6dcfa37.jpg

996301604_SecondNightMainCourses.jpg.a069a61ec647299987ac53386e8b4360.jpg

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3rd Night Starters:

ThirdNightStarters.jpg

Third Night Main Courses:

ThirdNightMainCourses.jpg

 

3rd Night Special Desserts:

Fig Date Cinnamon Cake and Rum Raisin Ice Cream

RumRaisinCakeandiceCream.jpg

 

And a Raspberry Vanilla Layer Cake: That I will post later.

 

 

4th Night Starters:

FourthNightStarters.jpg

 

4th Night Main Courses:

FourthNightMainCourses.jpg

 

4th Night Special Dessert: Bitter and Blanc:

BitterandBlanc.jpg

 

More to follow. I do have some Starter and Main Course pictures If you ask.

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Starters:

SeventhNightStarters.jpg

 

Main Courses:

SeventhNightMainCourses.jpg

 

THE DESSERT:

Grand Mariner souffle and Chocolate Melting Cake...together( and probably not the first time:))

 

GrandMarinersouffleandMeltingChocol.jpg

 

That's all the menus I have :( However, I do have more food pictures. And if someone can help me get a better scan on the menus, I'll redo them to make them more legible.

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In your opinion, if you were going to do the Supper Club, which nite/nites were the least WONDERFUL in the Main dining room!??

I realize everyone has a different opinion, but I'm 'fishing'... :rolleyes:

 

We are already booked at the Supper Club on Grand Cayman evening, and am thinking one other night may be booked prior to sailing!

I love the Porterhouse, but I'd like to try the Surf & Turf as well, so may go twice...:)

 

Any help in making this decision easier, would be appreciated.. :D

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In your opinion, if you were going to do the Supper Club, which nite/nites were the least WONDERFUL in the Main dining room!??

I realize everyone has a different opinion, but I'm 'fishing'... :rolleyes:

 

We are already booked at the Supper Club on Grand Cayman evening, and am thinking one other night may be booked prior to sailing!

I love the Porterhouse, but I'd like to try the Surf & Turf as well, so may go twice...:)

 

Any help in making this decision easier, would be appreciated.. :D

 

We didn't eat int he Golden Fleece. IMO...Either night 3 or 4. Night 3 (GC on the Legend) has salmon which I like but it's also served another night, albeit a slightly different version. Night 4 (usually Cozumel) has a great center cut pork chop, but the Golden Fleece is suppose to have excellent food.

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Menus are fleet wide...he is a good site someone posted on a thread a while back.

 

http://www.bookccl.com/irman/bookccl...ts_master.html

 

 

Ooooohh. That's a nice set. Good comparison for what may have changed, like the sundried tomato soup for the asparagus soup on night one.

 

I would assume that night's 2 and 6 would be the variable nights for sorter cruises since they are the formal dinners. So one or the other but not both on a shorter cruise.

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  • 1 year later...

Those deserts are to die for.

Well, I guess my walking shoes will have to do double courses.

I am not a desert person, but man oh man, they all look so good.

I have found the menus when I logged Manage my Cruise.

 

Looks like we are going to eat our way around the Caribbean.

 

Julie ;)

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