Lady Slipper Posted April 18, 2013 #1 Share Posted April 18, 2013 I love Dark Chocolate. Are there any desserts you would recommend I try on my up coming cruise? Link to comment Share on other sites More sharing options...
mgmigs Posted April 18, 2013 #2 Share Posted April 18, 2013 I can't remember the name but I think they call it a tombstone? It is long, thin and rectangular type cross between a candy and a cake Link to comment Share on other sites More sharing options...
CruisingYiayia Posted April 18, 2013 #3 Share Posted April 18, 2013 Dark Chocolate Souffle at Murano. EXCELLENT!! :):):) Link to comment Share on other sites More sharing options...
LRene Posted April 18, 2013 #4 Share Posted April 18, 2013 I second the soufflé at Murano! It was to die for. The chocolate fondue at Tuscan Grill is great too. There's also a fondue at brunch. Link to comment Share on other sites More sharing options...
librarylady19 Posted April 18, 2013 #5 Share Posted April 18, 2013 I can't remember the name but I think they call it a tombstone? It is long, thin and rectangular type cross between a candy and a cake Yes, Tombstone in Qsine....DHs favorite dessert.... Link to comment Share on other sites More sharing options...
Rare keesar Posted April 18, 2013 #6 Share Posted April 18, 2013 The dark chocolate fondue at the Tuscan Grill is real good. Comes with marshmallows, strawberries, bananas, pineapples, lope, etc. I get it all the time at Tuscan Grill. The chocolate cake was disappointing around the ship. Link to comment Share on other sites More sharing options...
Lady Slipper Posted April 18, 2013 Author #7 Share Posted April 18, 2013 Thank you, those sound yummy! Are these only available in the specialty restaurants? I remember having a chocolate brownie to die for on RCL (that was a few years back) As soon as I took the first bite I said I was going to have a second one....but just couldn`t do it after finishing the first one.:rolleyes: Link to comment Share on other sites More sharing options...
6andy6 Posted April 18, 2013 #8 Share Posted April 18, 2013 Dark Chocolate Souffle at Murano. EXCELLENT!! :):):) Second that. With the little pot of Creme Anglaise (sp) to pour over. Bistro on 5 also had a very very rich chocolate mouse thingy in a glass....but can't remember if dark or milk chocolate. I also had a slice of a Sacher Torte one night in the MDR. Link to comment Share on other sites More sharing options...
Karen@Steve Posted April 18, 2013 #9 Share Posted April 18, 2013 Cafe Al Bacio also had lots of desserts/pastries made of chocolate through out the day. Some dark, some milk and even white chocolate. Link to comment Share on other sites More sharing options...
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