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Observations of the new Chef's Table


dexter483
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Does anyone have a review/observation of the new Chef's Table menu. The previous/current menu is great and I am looking forward to the new menu on the Freedom in Dec. I would enjoy hearing what others think of the new menu.

 

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looks really good!!! I loved the sea bass the first CT menu so hopefully it'll be just as good!!

 

When the original menu changed their were a LOT of complaints that it wasn't on the new menu. I look forward to trying it!

 

I board the Magic this weekend and just requested a reservation for the Chef's Table, may as well enjoy the last menu one more time, but if it's the new menu, that's fine too! :)

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When the original menu changed their were a LOT of complaints that it wasn't on the new menu. I look forward to trying it!

 

I board the Magic this weekend and just requested a reservation for the Chef's Table, may as well enjoy the last menu one more time, but if it's the new menu, that's fine too! :)

 

Can you post a review when you get back? Pictures would be Awesome too!!

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at $75 PP.... They will never see us. Cannot see spending $150 to eat a meal.

 

LOL, you live in the city of expensive food. I've spent $35 on a hamburger and ice tea in Manhattan.

 

You might want to try just once... it is way more than a meal, it is an experience. Galley tour, lots of wine, chatting with the chef. It takes at least 2 hours from beginning to end. I'd liken it more to an excursion than a meal.

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LOL, you live in the city of expensive food. I've spent $35 on a hamburger and ice tea in Manhattan.

 

You might want to try just once... it is way more than a meal, it is an experience. Galley tour, lots of wine, chatting with the chef. It takes at least 2 hours from beginning to end. I'd liken it more to an excursion than a meal.

 

Well sorry, We dont eat at the tourist traps in NYC.

 

Im sure CT is terrific but we like the dining room on the ships plus they dont ask for $150 extra

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