moeferg Posted April 21, 2015 #1 Share Posted April 21, 2015 What can you all tell me about the Chef's table on the GOS? Link to comment Share on other sites More sharing options...
Janet524 Posted April 21, 2015 #2 Share Posted April 21, 2015 We have done the Chef's Table on several ships including Grandeur and enjoyed each experience. We did the Chef's Table on Grandeur last May and will have made our reservation for our upcoming Bermuda cruise in a few weeks. The Chef's Table dining room is on the starboard aft side of the main level of the main dining. It is a separate space and we were not aware of noise from the MDR. The meal is a 5 course menu with wine pairings and costs $70. (If you don't want the wine, I think it's $50.) This was the menu from last year: Lobster & Alaskan King Crab Leg Salad - pear/grapefruit slaw, citrus dressing & micro greens Soup Trio - Green pea bisque, double oxtail consumme, porcini mushroom soup Chinese Style Duck Roll - in crispy crepe tempura with hoisin reduction Roasted Double Lamb Cutlet - potato-pancetta risotto, broccolini and port wine glaze Warm Granny Smith Apple, Pecan & Pine Nut Torte - Butter almond ice cream & Calvados whipped cream. I don't have a list (nor do I remember) what wines were served with each course, but I do remember that the wines were very good and they were generous with them. We're looking forward to our next visit to the Chef's Table. Link to comment Share on other sites More sharing options...
Barnaby100 Posted April 21, 2015 #3 Share Posted April 21, 2015 Can children do the chefs table? Obviously not with the wine. Link to comment Share on other sites More sharing options...
Clarea Posted April 21, 2015 #4 Share Posted April 21, 2015 Can children do the chefs table? Obviously not with the wine. No problem. Link to comment Share on other sites More sharing options...
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