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Live Cruising Review Edge 4/3/2022 - 4/10/2022. Plenty of pictures!


BennyBrun
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32 minutes ago, pink tulip said:

We are sailing on the Edge in an the same room category as you in November.  All these port hole type rooms are at the very front of the ship and I'm really concerned about feeling too much movement and getting sick.  What has been your experience so far?  Lots of rocking or it it smooth sailing  What room number are you? We have only ever been midship so this will be our first forward room. 
Wasn't a lot of options if you wanted an ocean view but not a verandah.   

You will definitely feel the movement all the way forward.  It was calm sea conditions and I felt movement.  Rockin a bit and you can hear the hangar banging into each other.  I was too tired to get up to rearrange them.  I would assume that if it gets rougher the motion will be stronger.  I am in between deck 10-12.

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11 minutes ago, Bailey & Sophie said:

 

Ah, that's what I wanted to hear. We're one of the hubs so it's easy to get Delta flights.

Delta is the airline of choice !  They hooked me in when I was in college and I am all in lol 😂 

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Day 2 Fine Cut Steak House 

 

The food is amazing… it is better than the Apex.  Better execution and better plating.  It was definitely fine dinning at its best! 
 My favorite from divine to tasty 

Bacon

Scallop

King Caesar Salad with Caviar 

Tuna Tartare 

Shrimp Cocktail 

 

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5 hours ago, BennyBrun said:

Because they have limited venues for lunch I think it’s smart that they beef up the selections at Oceanview.  Less food waste and happier cruisers with better food selection and quality!

It's the opposite of the Mardi Gras which as we know has a plethora of lunch options.  

Which of the ships that you have sailed on this year has the best options lunch wise regarding diversity and quality?  Apex, Edge, Mardi Gras, Wonder, Oasis (value week), or Odyssey?

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