Bebet Posted June 9, 2007 #1 Share Posted June 9, 2007 Does anyone have the recipie for this, it was wonderfull as was the beef and veal ravioli type starter. mmmm I would have had both of those as entrees. Link to comment Share on other sites More sharing options...
sherry7 Posted August 14, 2007 #2 Share Posted August 14, 2007 Hi, I don't have the recipe. But, on a prior cruise, I mentioned to our waiter how much I loved this appetizer (while giving my order) and jokingly said I could eat enough for my whole dinner. He smiled, and told me he could bring out a larger portion as my entree. Service like that is part of the reason I love cruises. :) Link to comment Share on other sites More sharing options...
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