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OCSC Mike

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About Me

  • Location
    Outside Orlando, FL (near Disney)
  • Interests
    Eating on cruises
  • Favorite Cruise Line(s)
    Loyal to Royal
  • Favorite Cruise Destination Or Port of Call
    Alaska

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  1. I totally get that. We don't do much specialty dining but if I know I'm having a specialty dinner I try to cut off the eating early and not snack before dinner. If we're just doing MDR/WJ for dinner, I don't really care how hungry I am. I'm not a huge MDR fan (although some stuff was surprisingly good on Wonder in March) and don't consider it a big meal. If we go to WJ it's often later in the evening. We just turned D+ and plan to use our first BOGO on night one of next month's cruise... and my wife has already ordered me not to eat as much as I normally do on embarkation day so I have room for a big dinner. 🤣 My plan is to work on the extra vouchers in lieu of snacking all day.
  2. You said you didn't know why early diners don't just go to dinner. I told you why we, as early diners, don't just go to dinner. That wasn't an opinion, it was a factual explanation of why we do something you didn't understand.
  3. Because food is subjective and some of us early diners might enjoy them more than you do.
  4. Yes, anything on hangers you can just leave in the closet and everything else must be packed in your suitcases. Your stateroom attendant will move everything at some point on the morning of turnaround day. When cabins are ready around 1:00pm (just like on any other cruise), your things will be waiting for you in your new cabin.
  5. Some of us enjoy the snacks before dinner and don't love the MDR and/or find the portions there small. I often snack off and on all day in between main meals. Different strokes...
  6. We had a great time at Nohoch Kay but it was many years ago.
  7. I'll admit, I haven't been to your site in a while, mostly b/c I stick to one port and keep sailing the same ship(s) over and over, lol. Anyway, a few quick edits for ya... "Windjammer" is missing an M. Utopia will have a GIovanni's Kitchen, it's just not in Central Park. It's in the middle of the ship where Wonderland is on other Oasis class ships. I think all Oasis class ships have a Trellis Bar in Central Park but you can double check.
  8. Don't blame ya. I think you need specific reasons to bother with a 3/4 B2B over a 7N... be it cost, wanting to visit PDCC twice, wanting to try Utopia, other logistics, etc.
  9. Set the app to the current sailing and you should see the menus if they don't appear in the app for yours.
  10. Hey Mick, hope you didn't mind me sharing your site. Keep up the good work!
  11. Have you considered Nachi Cocom? I didn’t love it in October b/c of the awful frozen drinks and OK but not great food but it couldn’t have been more quiet & relaxing. We’re trying Paradise Beach b/c I care more about food & drink than quiet but we also added a daybed to give ourselves some solitude & space.
  12. So it's like calling RC customer service and asking a general question... you get 3 different answers from 3 different reps. 🙄
  13. I think this is what you’re looking for. It was put together by a poster at another popular RC forum. https://rc.cruises/
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