Devoncruiser82

Just off Sky, fettuccine Alfredo on the menu every night. Also some excellent second options too. The ravioli was sublime!

It wasn't full at 1930 on the Thursday where as Crown Grill (when we moved) and Sabatinis the night before were. They did try and block off the end nearest the fwd with plant containers but made no visible effort to stop people walking through. It's a shame as concept seems sound and the menu looked good.

We just got off her and not sure on the full ship tour, but there was a culinary demo in the theatre which then did a walk through of the main galley on deck 6 between Estrella and Ceilo. There were models in the shops on deck 7

We didn't notice any, but also didn't ask.

Ha, enjoy! You can probs pick them up in Take 5 or Princess Live and take them up or order on the app.

I think 11pm but we would go up there in the afternoon usually. Though it wasn't the warmest trip.

We are just off this one too. We got seats in Vines when wanted, Take 5 most nights after dinner and the Mix and Wakeview bars never had a wait when we were there. Ordering from the app was slow though, if it ever showed up. Admittedly when there was any 'events' on in the piazza we watched from 6 or 7 Queued the first night for Estrella, but then our waiter suggested we ask the hostess to book the same one each night, we did and never queued again as we would be seen and just told it was ready. Overall cannot complain about the ship, the staff were all excellent as was the food, however, the location of The Catch is terrible. We were sat, but then there was no chance of a conversation due to the noise from the piazza, so we were moved to Crown Grill instead. It was handled well but we won't chose to dine there again unless it's closed off some how.

Is Harmony going to Sky now? Our booking for Bistro was cancelled for our cruise on the 6th, so we've booked Catch.

Thank you! Fingers crossed

We have a Sur le Mer booking on our upcoming post dry dock on Sky. Hopefully Princess switch the booking if the restaurant changes.