Jump to content

clo

Members
  • Posts

    15,079
  • Joined

Posts posted by clo

  1. 14 minutes ago, LHT28 said:

    i  think Lisa was looking for a simple Grilled Cheese sandwich 😉

    After 100+ days onboard she probably knows the Waves menu by now  LOL

     

    I admit after a few weeks onboard I would just like some home comfort food  also

    Oops, don't know what I did to make this appear twice.

    My favorite past time is cooking so I can get really tired of 'eating out' all the time.  We don't do a lot of cruises so thoroughly enjoy airbnb-equivalents.

    14 minutes ago, LHT28 said:

    i  think Lisa was looking for a simple Grilled Cheese sandwich 😉

    After 100+ days onboard she probably knows the Waves menu by now  LOL

     

    I admit after a few weeks onboard I would just like some home comfort food  also

     

  2. 15 minutes ago, 1985rz1 said:

    Basically, yes.  Although some may quibble over fine details and some may opt to dress up more (sport coat/blazer with or without tie), especially for the specialty restaurants, but it's not required.

    Thanks.  I see from their website that some men have sport coats and that's doable.  With it being summer there at the time he wouldn't be wearing it anytime other than dinner 🙂

  3. On 4/22/2019 at 6:25 AM, orchestrapal said:

     

    We have never had a coffee maker in the suites on Oceania unfortunately.

    Always have wonderful Nespresso machines with all the coffee and fixings choices on Crystal and Viking, wonderful!

    It is something we miss on O because even when brought by the butler the coffee was never hot enough.

    Isn't there a lounge, 24/7, for suites?  I know there is for Veranda Concierge.

  4. Because I've not seen this brought up, I'll comment on 'proper attire' and ask to be corrected.  It appears that "country club casual" means for men a Docker-style pant and a nice shirt.  Does that mean either a dress shirt or a golf shirt style (collar)?  I know they say no shorts, jeans, caps, etc.  Nothing more or less casual than that.  Right.  Thanks.  We're booked on our first O cruise in December from Rio to Buenos Aires.

  5. On 5/6/2019 at 4:00 AM, Paulchili said:

    Are you going to visit these places on a land trip or just stay home?

    Good question.  We were in Dubrovnik last year on a non-cruise trip.  The cruise ships are ruining it over everyone not just the cruise passengers.  UNESCO is threatening to revoke their world heritage stage because it's too crowded.

    • Like 1
  6. 21 hours ago, Mura said:

    Lots of passengers adore the food, others not so much.  We all have our own taste buds and personal likes.  Some like gourmet food, others are like Bob and prefer simpler food.

     

    My husband loves spicy food but his body no longer does!

     

    Nobody is wrong.

     

     

    Perhaps this got added already and I didn't see it.  This is a sample dinner menu of the MDR.  Seems like there's something for everyone.  No?

    https://www.oceaniacruises.com/Documents/Menus/13391/Grand-Dining-Dinner-Menu.pdf/

  7. 3 hours ago, bananawindnj said:

    I know how you feel, as I boycott most  movies and actors coming out of Hollywood and entertainers with extreme liberal opinions.

    I totally agree with you.  Put your money where your mouth is.  And I do.

    • Like 3
  8. On 7/22/2018 at 1:26 PM, catsngoats said:

    Oceania gets my vote, based on two cruises with them, as well as others with Carnival, RCCL, Celebrity and Princess. We are trying HAL/N Amsterdam to Alaska for the first time in a few weeks: DH had specific requirements for the land tour and they have it, We are booked on Oceania/Marina in Jan 2020, through the Panama Canal and I'm a bit concerned based on reports here since the NCL acquisition. When did that happen? NCL needs to leave Oceania 'untouched'!!!!

    If you look upthread there's another one about food and one person in particular thinks Oceania is the best with "no close second."

  9. Not sure if this counts as it's the future not the past 🙂

     

    We're sailing from Rio to Buenos Aires in December. We board on a Saturday but don't sail til Sunday PM.  So we'll board and then immediately leave the ship and head to Copacabana beach to The Deck, our fave place for feijoada, a typical Saturday lunch.  With multiple caipirinhas.  We'll return to the ship, Oceania's Marina, sleep off the lunch and drinks and maybe have a snack for dinner.

    feijoada 2014.JPG

    • Like 1
  10. 1 minute ago, Paulchili said:

    I hope you will enjoy their food as well as the entire Oceania cruising experience (knowing that food preferences are subjective).

    PS I forgot Viking Ocean😊 

    Everything about the line sounds great.  Marina is larger at still only 1200 pax.  And, except for one at sea day we spend all day in ports.  Time to actually see things.  We got upgraded to Concierge level and that has its own benefits.  Pretty jazzed.

    1 minute ago, Paulchili said:

     

     

  11. 21 minutes ago, Paulchili said:

    I have cruised on Princess, HAL, RCI, Celebrity, Azamara, Oceania, Seabourn, Crystal, Silversea, Voyages of Discovery, Regent, Swan Hellenic, Marco Polo, Star cruises, Ponant, NCL, Cunard and probably some others I cannot think of right now.

    Of all these cruises there is only one with the best food at sea and that is Oceania (and there no close second either) 😀

    Since we're sailing on them in December, that pleases me enormously!

  12. 10 minutes ago, Coldbunny76 said:

    For those who are only judging based on fine dining or specialty restaurants, if that is your thing...awesome!! When my wife and I are on land, we have to dress up often and are fortunate to eat well on many occasions. So, when it’s cruise time we purposefully don’t eat in the main dining room (or even take fancy clothes). This leaves us with the buffets, pizza shops, and free specialty restaurants while on the boat.

     

    Our main reason for cruising is the ports of call - and eating native foods in their country/region of origin is a by-product of that. Shrimp Tacos in Mexico, Jerk Chicken in Jamaica, Mofungo in PR...yes please!!!

     

    That said, Carnival’s pizza is very good, Guy’s Burger Joint and the Mexican themed restaurant on the pool decks are both great! Carnival buffet is not so great. Edible is probably the best adjective I can come up with.

     

    RC Buffet is sufficient to good. Johnny Rockets is...well, Johnny Rockets. If that’s your jam, chow down!

     

    Princess is good all around as well.

    One of the things that's nice about Oceania is that "country club casual" is the standard in all the restaurants.

     

  13. We're booked on Oceania Marina at the end of the year.  One of the reasons is the food.  I'm kinda 'into' food (hate the word "foodie!) and on the half dozen or so cruises we've done the MDR is what I call LCD, lowest common denominator, food.  Nothing awful but little that is all that great either.  From what I've read about Oceania even the MDR dishes are cooked to order.  And the specialty restaurants (culinary director is Jacques Pepin) are sometimes incredible.  And no extra charge for them.  I'm glad to see good comments here.

    • Like 1
×
×
  • Create New...