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Everything posted by calicakes
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Wrapping up. Service was amazing. There was one time at the pool that we waited about 45 min for our beverages. The last morning, I asked for a poached egg WHITE as I can't eat runny yolks. That was super confusing for the crew member taking orders. She said no, then said she'd ask the chef. The chef ended up making it for me. Food quality was better than I expected. The chicken I had on the first night was not dry, other chicken dishes were super dry. My wife said the flank steak was probably the best steak she's had on a ship. I heard a lot of complaints regarding the shore excursions. We didn't book any as they didn't appeal to us. I think Celebrity should have provided a shuttle into Mazatlán. Our room was bigger than expected and our room attendant was good. See on in February for our Great Barrier Reef cruise on Edge.
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Food & Beverage Update from the President
calicakes replied to AnnaNicole's topic in Celebrity Cruises
Ok. You do you. We don't drink. With that being said, they gave us $300 towards a drink package. But we can use it for other things. -
Food & Beverage Update from the President
calicakes replied to AnnaNicole's topic in Celebrity Cruises
The cabin looked fine for 4 days. We booked a sea terrace. -
Food & Beverage Update from the President
calicakes replied to AnnaNicole's topic in Celebrity Cruises
We booked a 4 night on Valient lady for September. We booked because of the food. -
We went to lunch at 12:30 in OV. It took at least 10 min of walking around the find a seat. It seemed like everyone is having lunch at the same time. So crowded. They were serving a lot of French Cheese, Sadly, the only cracker they have is a saltine. Shameful. I did bring some crackers from home. I made myself a cheese plate to have in the afternoon. This is the FIRST time that goat cheese has shown up in OV. Will post pics later.
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MDR for dinner tonight. It was Lobster night. It was supposed to have been served with rice pilaf. the rice was NOT rice pilaf. Julie gave me her lobster tail too and ordered the flank steak. She said it was the best steak she's had on board. There was also a Beef wellington special and a Duck A'larange special. They were not listed on the menu. Pics will be added later. I had creme brulee' and I asked for some berries on top. They gave me a few strawberries. I guess those are "special" since I haven't seen any berries anywhere else.
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After we came back from PV, we hung out in the cabin. We did go to the sky lounge to play trivia, but we were an hour late. I was looking at the time on my laptop, which did not switch to 1hr ahead. We're leaving PV and we have to switch the clock back an hour. My stomach is upset so I'm skipping dinner.