billcrooz Posted November 9, 2011 #1 Share Posted November 9, 2011 great time;bonus was Colin was last minute C.D. food was much better than last year on the Spirit. one rough day withe 15 foot swells on the way to Fort Lauderdale. found out from Maitre D' that all fish on the ship has to be frozen, no local fresh, too many health concerns .talent on board was just o.k. must be getting jaded after so many trips. getting croozed out.:eek: Link to comment Share on other sites More sharing options...
Rare WesW Posted November 9, 2011 #2 Share Posted November 9, 2011 Thanks for the Whisper sum Bill..see u next November on the Cloud/Amazon cruise. Link to comment Share on other sites More sharing options...
patnlcc Posted November 9, 2011 #3 Share Posted November 9, 2011 Yep, see you then. Cloud Amazon cruise Nov 2012 seems to have a lot of CC'ers !! Link to comment Share on other sites More sharing options...
Beanjar Posted November 10, 2011 #4 Share Posted November 10, 2011 My wife and I were also on the Whisper and enjoyed the cruise thoroughly. Colin was an excellent CD and gave an impressive display of his skills as a concert pianist in the Venetian Lounge one evening. We were pleased to see Martin Blanar back as Hotel Director, having sailed with him twice, when he was the CD. Martin had just completed two years as HD on the Explorer. The supply of New Zealand Sauvignon lasted out until arrival in Fort Lauderdale. Apparently the stock had been severely diminished on the way down from New York. Perhaps Silversea need to source more of this fine and popular wine. As billcrooz mentioned, the ship did 'rock and roll' somewhat for the last 30 hours, but nevertheless, it was a great cruise with fun fellow passengers and interesting ports of call. Link to comment Share on other sites More sharing options...
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