H82seaUgo Posted July 6, 2012 Author #26 Share Posted July 6, 2012 fat is where all the flavor is at may be, but i can't get it past my throat. that, soft boiled eggs, and anything with pulp. Link to comment Share on other sites More sharing options...
Warm Breezes Posted July 6, 2012 #27 Share Posted July 6, 2012 may be, but i can't get it past my throat. that, soft boiled eggs, and anything with pulp. I have that same problem with most meat, but especially any type of steak. I can't seem to swallow it. Which is why avoid the steakhouse to begin with...so I definately won't be missing the T-Bone. Link to comment Share on other sites More sharing options...
halos Posted July 6, 2012 #28 Share Posted July 6, 2012 i hate fatty meat! I love it..but because it's fatty I eat it very rarely...and very rare :D Link to comment Share on other sites More sharing options...
Sargent_Schultz Posted July 6, 2012 #29 Share Posted July 6, 2012 Keep those rose colored glasses on Sarge Would you like some cheese with that whine? Link to comment Share on other sites More sharing options...
Zolor23 Posted July 6, 2012 #30 Share Posted July 6, 2012 You can't order two steaks? Dang...how about a steak+lobster/lamb? Surf & Turf isn't enough. Thanks in advance. Link to comment Share on other sites More sharing options...
klfhngr Posted July 6, 2012 #31 Share Posted July 6, 2012 Does anyone know if horse is served on the European cruises? Link to comment Share on other sites More sharing options...
Rottweiler Puppy Posted July 6, 2012 #32 Share Posted July 6, 2012 Order the New York and the Filet and maybe they will throw the bone in for free. Problem solved. $70 porterhouse? NFW Link to comment Share on other sites More sharing options...
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