Jump to content

Whats your favorite Celebrity dish?


Bisous3

Recommended Posts

One thing I love to dream about before I leave is all the great food I'll be having during my cruise!

Two of my favorites are the goat cheese souffle you get in the specialty restaurant and that cold cereal they have at breakfast thats a mixture of Muesli, yogurt, grapes, bananas, nuts, etc....

 

On Princess its the pizza- its THE BEST!

 

What do YOU look forward to feasting on?

Link to comment
Share on other sites

EVERYTHING!! ha ha

 

Picking one best food is very difficult, though I agree with the goat cheese souffle. Some of the desserts were fabulous. All I can basically remember is that it's all good food for 11 days (for us) and I gained three pounds.

 

Shay

Link to comment
Share on other sites

I look foward to all the food on the ships diffrent the we eat every day like to try new things

Also like to get Steak and egs for Breakfast

 

Stur Dayton,Ohio

Next cruise January29th out of San Diego to Mexico First time on Celeberty

Link to comment
Share on other sites

I can't think of one particular thing as I enjoy all the food. However, as a diabetic, I have found Celebrity has a large assortment of pretty decent sugar free pastries. The salad bar at lunch is always good too.

Link to comment
Share on other sites

Well we love the goat cheese souffle too. Also had a new one in Oceanliners, the specialty restaurant on the Constellation - Steak Diane. It was great - the best steak diane I've had in many years if not the best ever.

 

Hard to decide on my favorite in the regular dining room. Overall, I'd say it is more the combination of the presentation and variety of food more than one individual dish - as on the one hand no individual dish in the regular dining room is close to the best I've ever had for that dish, but I just love the whole dining experience and atmosphere on the ship in between the service and selection - and the fact that the food is all included. Where else have you ever had a waiter bring you an extra plate of something - or offer to bring you both when you ask for help deciding between two dishes?

 

I will have to agree with Rich - the rack of lamb has always been a standout in the dining room for me. On our cruise just ended it wasn't on any of the regular menus! Of course when I asked the Asst. Matre'd about this the second to last night, I had a double order waiting for me at dinner the following night. What service! I also love the escargot, an appetizer that now is on the "available anytime" listings of the dinner menu.

 

As for breakfast and lunch - the best thing is that we'll go ahead and eat things we love but don't normally have other times - like omlettes, fried eggs, and lots of bacon, pizza and burgers with fries. Not every day, but a few times during the cruise. Again the selection from delicous junk food to great healthy dishes is what really makes it nice.

Link to comment
Share on other sites

We generally enjoy the food on Celebrity. Our favorite place to eat is actually the AquaSpa Cafe. The cold poached salmon is always excellent.

 

While my wife is getting ready for dinner, I always sneak over to the Sushi Bar at the back of the buffet.

Link to comment
Share on other sites

I forgot all about steak diane. Yup, that sure was a fine steak. I wish I had ordered 2 of them.

 

As for sushi, I'm not sure if it's a permanent thing, but on our infamous Noro-sailing on the Connie, they were no longer serving raw fish. The only fish they had were eel and shrimp (both cooked.) I hope they go back to serving real fish soon.

 

-Rich

Link to comment
Share on other sites

My favorite dish is pyrex, it can get cold and it can get hot, and it doesn't break, I don't like ceramic, it's cheap and it breaks real easy, china is expensive, and there's no place in the trailor to store it, paper works fine but, evertime I try to reheat pizza in the oven, it bursts into flames!

Hope this helps!

Link to comment
Share on other sites

I love the snails in the little individual butter bowls. Escargot, I think is how you spell it. I can't get enough of that. Actually, if they just served me the garlic butter and plenty of bread to dip I would still be in heaven.

 

On the other hand, my husband's favorite dish is a "little Hungarian girl that works the craps table in the casino." He hasn't stopped talking about her since 1996! Funny, I was on that cruise and have no recollection of her at all!

 

Great thread!

 

Cheryl

Link to comment
Share on other sites

another vote for the escargot.

yogurt parfait

goat cheese souffle

chatuebriand (sp?)

steak diane

fruit tarts

salmon in the aqua spa cafe

waffles

almond croissants

doughnuts

And another vote for the overall service and ambiance which makes the dining experience so enjoyable

Nadine

Link to comment
Share on other sites

Cova's Chocolate Crouissants with a Latte. Almond crouissant comes in second. Aspen Coffee at the Cova.

 

Dining room's cold soups are fabulous

 

Waffles are hubby's favorites. He has his breakfast first and the waffle is the desert.

 

Little sandwiches at 4 pm hold us over till 8:30 dinner

 

Aqua Spa's cold salmon plate (I do eat healthy sometimes)

 

Creamy Chocolate Martini (this is in MY food group)

 

I don't think I've ever had a bad meal on Celebrity. Can't say that for RCL.

Link to comment
Share on other sites

Archived

This topic is now archived and is closed to further replies.

  • Forum Jump
    • Categories
      • Welcome to Cruise Critic
      • Hurricane Zone 2024
      • Cruise Insurance Q&A w/ Steve Dasseos of Tripinsurancestore.com June 2024
      • New Cruisers
      • Cruise Lines “A – O”
      • Cruise Lines “P – Z”
      • River Cruising
      • ROLL CALLS
      • Cruise Critic News & Features
      • Digital Photography & Cruise Technology
      • Special Interest Cruising
      • Cruise Discussion Topics
      • UK Cruising
      • Australia & New Zealand Cruisers
      • Canadian Cruisers
      • North American Homeports
      • Ports of Call
      • Cruise Conversations
×
×
  • Create New...