TerriSea Posted August 11, 2009 #1 Share Posted August 11, 2009 I am looking forward to dining onboard and will need to have gluten-free options. I am sailing on Insignia in October 2009. I would appreciate hearing about any gluten-free dining experiences, good or bad, on the ship, or on Oceania as a whole. Thanks!:) Link to comment Share on other sites More sharing options...
Rare LHT28 Posted August 11, 2009 #2 Share Posted August 11, 2009 If you have not contacted Special Services yet I would do it now so they have food aboard. I think it is 60 prior to sailing As per website Special arrangements can be made if you require Diabetic, Gluten-free, Lactose-free, Kosher, Vegetarian and Vegan. Other diets must be requested for approval and, in some cases, may require additional medical documentation. Link to comment Share on other sites More sharing options...
Andee Posted August 11, 2009 #3 Share Posted August 11, 2009 We had dinner one night on an Oceania cruise with a woman who was gluten intolerant. At the start of the cruise, she had given the checf a laminated card she always carries with her that detailed her restrictions. Every evening, she would meet with a waiter and select her meal for the following evening. They brought her special bread and cookies that she could eat. Link to comment Share on other sites More sharing options...
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