Just got off today, few observations:
1. Embarkation, long beach started enforce arrival time rules, which made it very organized. Go on ship within half hours-- almost no lines.
2. Capitano only opened for lunch the first day and last sea day. No dinner at all.
3. Since Capitano was not open much, MDR menu added two dishes from Capitano for included. The pasta one is really good, simple but tastey; the chicken parmesan smelled good.
4. Sea day brunch, the steak and egg used really bad quality meat, lots of grits in the steak. But few things from the signature tower were really good-- all the salad and the gravlax were the best.