Well the lady I am talking about ordered an entrecot which was quite thick...once the plate arrived she put her fork right in the middle, raised the entrecot almost to her mouth and started looking at it for quite some time with a perplexed look...my guess she wanted to eat it that way but then she figured out it wasn't the proper way...problem being she put the fork so deep inside it got stuck... she started to shake the fork like a lace hoping the fork would get somehow unstuck, she then passed the whole thing to her husband who also tried it the same way with no luck. Eventually she left it on the table with the fork stuck inside and ordered a difference dish claiming the thing was too overcooked or something. It was so funny and cute at the same time...
By the way I am the only one that switches the fork from left to right after I cut a piece? Most people I know do it actually...continental Europe. I am sure I am breaking a zillion formal rules 🙂