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Dining Question


boblerm
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Just disembarked from the Wind yesterday.

 

 

My Silversea reservation said "Open-Seating Dining Options - dine when and with whomever you please"

 

 

True but not the flexibility we have experienced in the past. The Grill and the Terrazza now have to be pre-booked. I can see the advantage over first come first served as both have limited capacity.

 

 

However, you can no longer expect to turn up at the MDR and get a solus table for two instantly. In their defence the wait is never too long - but it does need noting.

 

 

On Amazara and Seabourn the equivalent of the Terrazza has been themed evenings and these we prefer. As Londoners, who (a) holiday in Italy and (b have a surfeit of Italian restaurants we find the Americanised Italian food in the Terrazza boring. Themed evenings with food from different cultures work better for us.

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With more "specialty restaurants" on board, more of these require pre-booking. At the same time, as the total seats to passengers ratio remains stable, booking at a given restaurant has in general become easier.

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