Local foods to try on a C/NE cruise?

[GTJ]

On 10/20/2022 at 12:36 AM, roomba920 said:

I'm searching for the best croissant in Quebec City.

It is difficult to find a pâtisserie in Québec that is not good, and trying to get agreement as to which is the "best" would be a futile exercise. Many like Paillard, 1097, rue St-Jean, www.paillard.ca. Still in the city centre but out of the tourist zone is le Croquembouche, 225, rue St-Joseph est, www.lecroquembouche.com.

[declansdad]

On 8/28/2022 at 6:06 PM, shipgeeks said:

Lobster seems to be the stereotype. (None for me, thanks.)

What are some local favorites that we might consider trying while in our ports?

Blueberry pie in Bar Harbor.

Beaver tails in Halifax.

Holy Donuts in Portland.

Dried seaweed (name?) in Saint John, sold in the city market.

Suggestions, please!

 

Dried seaweed is called Dulse.