Jump to content

Reschedule Specialty Dining (Not Dining Package)


Recommended Posts

I scheduled a Specialty Dining reservation for Chops on Day 5, but now that the menus have been released, I want to change it to Day 1. I called RCL and they said they couldn't move it, but they can cancel and rebook it. The problem is that the price is higher now than before. The rep isn't sure, but they think if I wait until I board to move it then, it still would be a cancellation/rebook but at the ship price!

Link to comment
Share on other sites

9 minutes ago, Sizzlechest said:

I scheduled a Specialty Dining reservation for Chops on Day 5, but now that the menus have been released, I want to change it to Day 1. I called RCL and they said they couldn't move it, but they can cancel and rebook it. The problem is that the price is higher now than before. The rep isn't sure, but they think if I wait until I board to move it then, it still would be a cancellation/rebook but at the ship price!

 

I have rescheduled onboard with no issues.

 

We had an itinerary change last October that flipped our sea/port days 1-2 days before we set sail and simply went to a restaurant once onboard and had them moved. My original charges remained.

 

On another occasion we moved our reservation on the day of the meal to a little earlier or later (I forget)... same deal.

  • Like 2
Link to comment
Share on other sites

1 minute ago, OCSC Mike said:

 

I have rescheduled onboard with no issues.

 

We had an itinerary change last October that flipped our sea/port days 1-2 days before we set sail and simply went to a restaurant once onboard and had them moved. My original charges remained.

 

On another occasion we moved our reservation on the day of the meal to a little earlier or later (I forget)... same deal.

 

That's good news. The whole point of purchasing specialty dining individually is that you can actually make a reservation before you board and avoid the crush of dining package folks all trying to make reservations. Looks like I still have to endure that. Luckily, it's a smaller ship with few specialty dining options, so maybe it won't be so bad.

Link to comment
Share on other sites

Posted (edited)
11 minutes ago, Sizzlechest said:

That's good news. The whole point of purchasing specialty dining individually is that you can actually make a reservation before you board and avoid the crush of dining package folks all trying to make reservations. Looks like I still have to endure that. Luckily, it's a smaller ship with few specialty dining options, so maybe it won't be so bad.

 

My experience is limited but if you board early, it's not bad. I took my first D+ cruise earlier this month and went straight to a promenade kiosk to book a BOGO dinner. There was only one person ahead of me.

 

When I moved those reservations I mentioned before last October, we went to Giovanni's and it was also just a short wait.

Edited by OCSC Mike
Link to comment
Share on other sites

Please sign in to comment

You will be able to leave a comment after signing in



Sign In Now
 Share

  • Forum Jump
    • Categories
      • Welcome to Cruise Critic
      • ANNOUNCEMENT: A Touch of Magic on an Avalon Rhine River Cruise
      • Hurricane Zone 2024
      • New Cruisers
      • Cruise Lines “A – O”
      • Cruise Lines “P – Z”
      • River Cruising
      • ROLL CALLS
      • Cruise Critic News & Features
      • Digital Photography & Cruise Technology
      • Special Interest Cruising
      • Cruise Discussion Topics
      • UK Cruising
      • Australia & New Zealand Cruisers
      • Canadian Cruisers
      • North American Homeports
      • Ports of Call
      • Cruise Conversations
×
×
  • Create New...

If you are already a Cruise Critic member, please log in with your existing account information or your email address and password.