robinm918 Posted April 21, 2010 #1 Share Posted April 21, 2010 Hi, We were just on AOS and they served this cake. It was great. We would love to get the recipe, any ideas? Thanks. Frank and Robin Link to comment Share on other sites More sharing options...
cruzin lady Posted April 22, 2010 #2 Share Posted April 22, 2010 That cake is absolutely wonderful! My husband and I consumed some of it last week on the Voyager. Although I don't have the recipe, I believe some of the ingredients are splenda restaurant only supplies. I know it contains splenda vanilla moose (can't spell it!), which is a commercial only product. Maybe someone will have the recipe. :) Cruzin Lady Link to comment Share on other sites More sharing options...
MIcruiser99 Posted April 22, 2010 #3 Share Posted April 22, 2010 They must not give out the recipe, there was another thread that I found and no one could find it: http://boards.cruisecritic.com/showthread.php?t=784408 Link to comment Share on other sites More sharing options...
BoardwalkBabe Posted April 22, 2010 #4 Share Posted April 22, 2010 I asked the head server for the recipe last week because I loved this cake and this is what he gave me: Coconut Vanilla Layer Cake Servings: 10 10 packets nutra sweet sugar-free sponge mix vanilla 1 liter water 1.5 gallons heavy cream 2 cans nutra sweet vanilla mousse mix 350 milliliters nutrasweet sugar and coconut milk syrup as needed roasted coconut whipped cream, rosette as needed sugar free raspberry sauce fresh raspberries frest mint Mix the sponge mix with the water. Scrape down the sides of the bowl for better results. Mix until smooth and there are no lumps. Pour the mixture into 10 greased cake pans, bake in a pre-heated 350F degree oven for 20 minutes. For the filling: whip the cream. Slowly add the nutra sweet vanilla and mix until the mixture is soft and fluffy. Add the coconut syrup for flavoring. To assemble: cut the sponge cake into three layers and sprinkle each with coconut syrup. Spread the filling on the bottom layer, top with the middle layer, add more filling and top with final layer, mask the cake off. Cover the cake (sides and top) with the roasted coconut. Refrigerate. Cut each cake into 12 portions per cake. Serve on a 9" plate. Arrange on plate per photograph. Dinner Captains Gala, RCI Dessert sugar-free Link to comment Share on other sites More sharing options...
djneph Posted April 22, 2010 #5 Share Posted April 22, 2010 Here is the recipie I have. I have many of the food and drink recipies. I used to work for RCI and we kept a database of the recipies for when guests would ask. If we didn't have it we would email the ship to get one. If there is any food you want from RCI you can email them, they will get it for you. SOMETIMES the recipie will only be available in servings of 100+. SUGARFREE COCONUT LAYER CAKE. Recipe for 1 Cake FOR THE SPONGE: INGREDIENTS QUANTITY Spa layer cake and muffin mix (vanilla) 1lb. 14oz Whole eggs 9oz Oil 9oz Water 9oz METHOD: 1. Mix Spa layer cake and Muffin mix, Oil, whole eggs and Water for 2 minutes on medium speed. 2. Add water and mix for 1 minute. Scrape bowl and paddle. Mix for 2 minutes on medium speed. 3. Put in cake molds and bake at 375degrees F for 25-30 minutes. FOR THE CREAM: Whipping cream 1 quart Equal sugar 2 to 3 oz (to taste) Malibu 1 fl oz Slightly roasted desicated coconut 1 lb 1. Whip cream, sugar, Malibu in a mixing bowl until firm 2. Cut the sponge into 3 equal layers. 3. Apply cream between each layer of sponge and also on the top and the sides of the cake. 4. Garnish with roasted coconut. Link to comment Share on other sites More sharing options...
djneph Posted April 22, 2010 #6 Share Posted April 22, 2010 I looked at the files I had and it appears I had another recipie for the cake. Not sure whihc one you wanted. Sugar Free Vanilla Coconut Layer Cake Sponge: Ingredients: 2 eggs 2 tbsp. artificial sweetener 3/4 c. polyunsaturated cooking oil 1 tsp. baking soda 2 c. flour 1 tsp. vanilla Direction: Add eggs, sweetener, and cooking oil. Mix well. Blend in baking soda and flour. Add vanilla. Mix well. Pour into greased and floured 8 x 8 inch cake pan. Bake at 350 degrees for 25 minutes or until done. Mousse; Use an instant Vanilla pudding mix & mix to instructions on package Layer pudding with the sugar free cake then coat with toasted unsweetened coconut Link to comment Share on other sites More sharing options...
MIcruiser99 Posted April 22, 2010 #7 Share Posted April 22, 2010 INGREDIENTS QUANTITY Spa layer cake and muffin mix (vanilla) 1lb. 14oz Malibu 1 fl oz Is Spa layer cake mix the brand name? What is Malibu? Link to comment Share on other sites More sharing options...
ottawapuppy Posted April 22, 2010 #8 Share Posted April 22, 2010 What is Malibu? Coconut rum. (http://www.malibu-rum.com/) Mike Link to comment Share on other sites More sharing options...
MIcruiser99 Posted April 22, 2010 #9 Share Posted April 22, 2010 Coconut rum. (http://www.malibu-rum.com/) Mike Thanks! Now, I need to figure out where to find spa layer cake mix. Hope it is just regular cake mix as I really want to try this! Link to comment Share on other sites More sharing options...
robinm918 Posted April 22, 2010 Author #10 Share Posted April 22, 2010 Thanks for sharing your recipes! While I'm not usually a fan of artificial sweeteners, this cake is just so delicious! We missed it the night it was served in the MDR because we were at Portofino - we asked our server if we could get a few pieces a few nights later for my son's birthday - she brought us an entire cake! Robin Link to comment Share on other sites More sharing options...
dmbfiredancer03 Posted May 10, 2010 #11 Share Posted May 10, 2010 Has anyone tried actually making this yet? How did it turn out? Link to comment Share on other sites More sharing options...
Sugar*Magnolia Posted May 11, 2010 #12 Share Posted May 11, 2010 Has anyone tried actually making this yet? How did it turn out? I'm tempted, but I have a busy week! Link to comment Share on other sites More sharing options...
dmbfiredancer03 Posted May 11, 2010 #13 Share Posted May 11, 2010 I'm tempted, but I have a busy week! Let us know whenever you do! :) Not sure what to use instead of the "spa cake" mix. I looked it up and it seems that it's a restaurant mix. Link to comment Share on other sites More sharing options...
MIcruiser99 Posted May 11, 2010 #14 Share Posted May 11, 2010 Let us know whenever you do! :) Not sure what to use instead of the "spa cake" mix. I looked it up and it seems that it's a restaurant mix. I couldn't find any info on the spa cake mix so was thinking about trying it with just a regular cake mix. I need to do this when there are enough other people to help eat the cake so I don't go crazy and eat too much of it.:rolleyes: Link to comment Share on other sites More sharing options...
dmbfiredancer03 Posted May 11, 2010 #15 Share Posted May 11, 2010 I couldn't find any info on the spa cake mix so was thinking about trying it with just a regular cake mix. I need to do this when there are enough other people to help eat the cake so I don't go crazy and eat too much of it.:rolleyes: LOL :p I know what you mean... I will probably end up eating most of it. I found this site for the sugar free mousse -- http://asugarfreecandystore.com/sasumomix-fr.html You can also find similar products off of Amazon marketplace. I was also thinking of checking out local grocery stores if they have a "diabetic/sugar free" section. Link to comment Share on other sites More sharing options...
Rare BecciBoo Posted May 11, 2010 #16 Share Posted May 11, 2010 I've been raving about this cake for years. But if you use the regular cake mix, you will get sugar in it. No sugar free cake mix is there? I always order this cake almost every night, can't get enough of it. Try asking for some strawberries with it, they'll bring it for you...mmmmmmmmmmm Link to comment Share on other sites More sharing options...
Rare BecciBoo Posted May 11, 2010 #17 Share Posted May 11, 2010 Here is a commercial source for the cake, but it doesn't give you quantity. It costs a lot and I think it is 25 lbs of mix: http://www.abelandschafer.com/merchant.ihtml?pid=451&lastcatid=100&step=4 The recipe for sponge cake: Recipe: Basic Recipe for Sugar Free Sponge Cake Mix IngredientsSugar Free Sponge Cake Mix 10.00 lb Egg Whites 6.00 lb Whole Eggs 2.00 lb Water 2.00 lb Total weight:20.00 lb Yield:54 piecespicture of baked goodbasic recipe : no picture available Handling InstructionsMixing Instructions Add: Sugar Free Sponge Cake Miix on top of liquids into mixing bowl. Swirl: Dry mix just to moisten. Whip: 6-8 minutes on high speed with wire whip. Scale: 6oz. for 7"layer : 10oz for 8" layer. Baking Temperature: 340°F Link to comment Share on other sites More sharing options...
Alexis Posted May 11, 2010 #18 Share Posted May 11, 2010 ;) Here is a commercial source for the cake, but it doesn't give you quantity. It costs a lot and I think it is 25 lbs of mix: http://www.abelandschafer.com/merchant.ihtml?pid=451&lastcatid=100&step=4 The recipe for sponge cake: Recipe: Basic Recipe for Sugar Free Sponge Cake Mix IngredientsSugar Free Sponge Cake Mix 10.00 lb Egg Whites 6.00 lb Whole Eggs 2.00 lb Water 2.00 lb Total weight:20.00 lb Yield:54 piecespicture of baked goodbasic recipe : no picture available Handling InstructionsMixing Instructions Add: Sugar Free Sponge Cake Miix on top of liquids into mixing bowl. Swirl: Dry mix just to moisten. Whip: 6-8 minutes on high speed with wire whip. Scale: 6oz. for 7"layer : 10oz for 8" layer. Baking Temperature: 340°F You are on the right track. :D What to do with 25 lbs. of flour? :eek: I found this on the internet. "Spa Cake and muffin mix is a mix used in commercial kitchens and bakeries." Next to the Flourless Chocolate Cake that is my favorite also. Link to comment Share on other sites More sharing options...
MIcruiser99 Posted May 11, 2010 #19 Share Posted May 11, 2010 I've been raving about this cake for years. But if you use the regular cake mix, you will get sugar in it. No sugar free cake mix is there? I always order this cake almost every night, can't get enough of it. Try asking for some strawberries with it, they'll bring it for you...mmmmmmmmmmm I was not thinking about the sugar free part! I did buy a sugar free cake mix but can't remember the brand and don't know if it is still being offered. Got it sometime last year. Link to comment Share on other sites More sharing options...
MIcruiser99 Posted May 12, 2010 #20 Share Posted May 12, 2010 I still had a cake mix, it is a Pillsbury and has "reduced sugar." So I guess it is not totally sugar free.:( Link to comment Share on other sites More sharing options...
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