LEXIpoo Posted February 26, 2012 #26 Share Posted February 26, 2012 definitely the lobster and black tiger shrimp. Link to comment Share on other sites More sharing options...
peepaw Posted February 26, 2012 #27 Share Posted February 26, 2012 I can't think of anything on the menu that I did not like. It used to be that I would sail for Beef Wellington and almost revolted when it was taken off of the menu:mad:!! However the Chateau Briand was excellant:)! The escargot was good, I had two and the Oysters Rochefeller was extra good ( I had four:rolleyes:). Link to comment Share on other sites More sharing options...
jetravel Posted February 26, 2012 #28 Share Posted February 26, 2012 black bean enchilada! This is on my to try list on the next cruise. Glad to hear it is worth trying. Link to comment Share on other sites More sharing options...
wrigley80 Posted February 26, 2012 #29 Share Posted February 26, 2012 Smoked Chicken Quesadilla and the Chicken Fingers :p Link to comment Share on other sites More sharing options...
DrLookGood Posted February 27, 2012 #30 Share Posted February 27, 2012 gazpacho (first night) and spaghetti carbonara (second night). I used to love hudson duck, but it is not offered anymore. The deserts hit the spot every time (nothing special about them, other than they are freshly made as opposed to frozen ones offered by RCI). Link to comment Share on other sites More sharing options...
lovesublime Posted February 27, 2012 #31 Share Posted February 27, 2012 I like the stuffed mushrooms served as an appetizer. I wonder if they still have them? Link to comment Share on other sites More sharing options...
pianogal83 Posted February 27, 2012 #32 Share Posted February 27, 2012 Oh My....where to start... Breakfast: Eggs Benedict Made to order omelets French Toast with syrup and chopped walnuts Apple Pastries Main Dining Room Lunch Chicken Parm is amazing!!! Norwegian Salmon and Rock Shrimp Vacation Sundae!! Main Dining Room Dinner Starters: Escargot Oysters Rockerfeller Spicy Alligator Fritters (DH LOVED them, they were just OK for me) Chicken Tenders marinated in Thai spices Smoked Chicken Quesadilla Chicken Tender with Marinated Cucumber and Lettuce was fantastic! Wilted Spinach and Portabello Mushroom Salad with Fresh Bacon Bits Spaghetti Carbonara (available as a starter as are all the pasta selections at night) - the best I've had anywhere! Farfalle with Turkey Breast and Green Peas - another awesome pasta available as a starter Lasagne Bolognese - MMMMmmmm... Main: Pan Seared Fillet of Tilapia Tender Braised Beef Brisket in Gravy (melted in your mouth!) Grilled Filet of Corvina - very meaty and sweet fish Lobster and Shrimp (DH LOVES this, I can't comment because I don't care for lobster) Braised Short Ribs - (again, so tender they will melt in your mouth!) Grilled, Marinated Pork Steak (it's HUGE and very tender!) Petit Filet Mignon Chateaubriand Desserts: Warm Chocolate Melting Cake with 2 Butter Pecan Ice Creams Vanilla Creme Brulee Bitter and Blanc Grand Marnier Souffle Now I'm starving!!! ENJOY! Link to comment Share on other sites More sharing options...
pianogal83 Posted February 27, 2012 #33 Share Posted February 27, 2012 I like the stuffed mushrooms served as an appetizer. I wonder if they still have them? Yes, they had them on the Liberty 2 weeks ago! DH loves them as well!:) Link to comment Share on other sites More sharing options...
bjd2 Posted February 27, 2012 #34 Share Posted February 27, 2012 Love love love pumpkin soup, escargot, St Louis ribs. Link to comment Share on other sites More sharing options...
bonnie&clydecruzers Posted February 27, 2012 #35 Share Posted February 27, 2012 This - Link to comment Share on other sites More sharing options...
Yvonne Posted February 27, 2012 #36 Share Posted February 27, 2012 Here are a few from our recent cruise: Cured salmon and candied tomato, with dill cream along with stewed apples and grapes in a lemon dressing: Vanilla creme brulee with fresh berries: Warm chocolate melting cake (available every night): Broiled Maine lobster tail with jumbo black tiger shrimp: Baked stuffed white mushrooms with spinach, Romano cheese and fine herbs: Strawberry bisque: Link to comment Share on other sites More sharing options...
Lily429 Posted February 27, 2012 #37 Share Posted February 27, 2012 This - OH MY!:eek: where and when can you get this? Link to comment Share on other sites More sharing options...
Yvonne Posted February 27, 2012 #38 Share Posted February 27, 2012 And a few more - Pan seared filet of Tilapia with rice and broccoli: Smoked duck (starter): Seafood, Newberg Style: Tiramisu: Chateaubriand w/bearnaise sauce: Amaretto chocolate cake: Link to comment Share on other sites More sharing options...
Yvonne Posted February 27, 2012 #39 Share Posted February 27, 2012 And just a few more - Baked Alaska: Delice of the Ocean (shrimp, tuna tar-tar and smoked salmon): Bing Cherry soup: And last but not least, my favorite room service breakfast: smoked salmon with cream cheese and capers, fruit plate, (not shown: croissant with butter and guava jelly), tomato juice and coffee that I enjoyed each morning on our balcony. :) Link to comment Share on other sites More sharing options...
bonnie&clydecruzers Posted February 27, 2012 #40 Share Posted February 27, 2012 OH MY!:eek: where and when can you get this? If I remember correctly, we had it on day 7 dinner in the MDR. Both of us ordered this, and I ended up eating both of them. It was delish. Link to comment Share on other sites More sharing options...
woodsy64 Posted February 27, 2012 Author #41 Share Posted February 27, 2012 Wow, I want to try it all, but I don't think our cruise is long enough. I'm making a list of everything everyone is recommending.:D Link to comment Share on other sites More sharing options...
bruisin4cruisin Posted February 27, 2012 #42 Share Posted February 27, 2012 I am a very picky eater, one night I ordered all of the appetizers instead of 1 and an entree. Mushroom soup is probably my favorite appetizer. Favorite entree....don't have one, sorry. I will either want it all or none. Favorite dessert is the creme brulee. It isn't "OMG!! THE BEST EVER!", but I love creme brulee and theirs is very good. After gaining 7 lbs in 5 days, I decided my second cruise I would try the diet desserts. The cakes are stiffer, since they are sugar free, but all worth trying. Link to comment Share on other sites More sharing options...
Gemynii Posted February 27, 2012 #43 Share Posted February 27, 2012 Here's a link that has been posted on other threads. It's the CCL MDR menu with tons of pics: http://www.zydecocruiser.net/menus/new_11_11/index.htm It all looks so good... hopefully they'll have a lot of it on our 5 day menu. Link to comment Share on other sites More sharing options...
MadeForCruisin Posted February 27, 2012 #44 Share Posted February 27, 2012 Escargot - soak up the garlic butter with one of the crusty rolls Strawberry Soup Mac and Cheese from the Kid's Menu - Ask for it as a side, you will love it. Lamb Chops Sweet and Sour Shrimp Link to comment Share on other sites More sharing options...
Riley's Mom Posted February 27, 2012 #45 Share Posted February 27, 2012 Love the Chocolate Sampler at the Steakhouse.. And the RIB-EYE at the Steakhouse is the most amazing steak I have ever eaten!! Bar None!! Better than Ruth's Chris. The Shrimp Cocktail at the Steakhouse is also fabulous! Well worth the $30 per person up-charge for the Steakhouse. Link to comment Share on other sites More sharing options...
mikel24m Posted February 27, 2012 #46 Share Posted February 27, 2012 Probably the Indian veggie thing. I've noticed it often is on the menu the same night you board but if not, it'll turn up during the week! ;) . without a doubt this.I tried it one cruise because I too like to try new things and I fell in love.Id rather have this than the lobster tail Link to comment Share on other sites More sharing options...
cruisinJenF Posted February 27, 2012 #47 Share Posted February 27, 2012 This is my FAVORITE dessert!!! Chocolate, Raspberry and Vanilla Cream cake!!! Next time I am going to order two pieces ;) Link to comment Share on other sites More sharing options...
cruisenanny Posted February 27, 2012 #48 Share Posted February 27, 2012 Lots of things that have already been mentioned, and this was my favorite dessert of the week, almond phyllo rolls, soooo good! The room service chicken fajita wrap was my husbands favorite and my favorite was the grilled cheese. The chocolate cake was a WOW! My favorite MDR meal was the excellent ribeye, my second favorite was the prime rib, both with a side of yummy mac and cheese! Link to comment Share on other sites More sharing options...
teacher2cruiser Posted February 27, 2012 #49 Share Posted February 27, 2012 Creme brulee (usually a dessert option on the first night) and French onion soup are two of my favorites. Link to comment Share on other sites More sharing options...
GranysT Posted February 27, 2012 #50 Share Posted February 27, 2012 The roasted pumpkin soup wins hands down. Sure wish they served it more than 1 night. I always order 2. Link to comment Share on other sites More sharing options...
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