Allure speciality dining advice

[CGoguen]

My husband and I are going in Allure in December, staying in a crown loft. This will only be our second cruise (first was with Carnival). Anyway, my question is, if you were to choose only 3 speciality dining options what you would choose?

 

We like: pastas, steaks, salads, soups, rice dishes, desserts

We do not like: fish (although I will eat mussels or shrimp), super spicy foods

 

I think we've decided on Giovanni's but can't decide between Chops, Samba, 150 Central Park or Chefs table.

 

 

Thoughts?

[Clarea]

out of the list you provided, I'd go with Giovanni's, 150CP, and Chef's Table.

[5soonerfans]

We have never tried 150 CP, but I agree about Giovanni's and Chef's Table. We have not been to Chops on Allure, but our past experiences on other ships keep us away. We may just need to try 150 CP the next time we are on a ship that has it.

 

p.s. You will love being so close to the Suites Lounge and Coastal Kitchen and you will love the ship.

Edited July 25, 2016 by 5soonerfans

[cdwh1902]

Chops, 150 Central Park and Giovanni's.

 

We ate at Samba and left after our first course, which was disgusting and oily. All the meat had been marinated and brushed with the same oily baste - which made the food all taste the same. The Manager apologised and reimbursed us the cost.

[sn2792]

I would do Giovanni's, 150 CP and Chefs table if only doing 3.

[Surfguyxxx]

I would do Giovanni's, 150 CP and Chefs table if only doing 3.

 

Ditto, ditto and ditto!

[CGoguen]

Thanks everyone!