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schmerl

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Everything posted by schmerl

  1. Just check you'd be willing to share. We checked that and were only put at a "shared" table three times out of our eight specialty restaurant reservations. The rest were just the two of us.
  2. I can't remember because we had our butler swap it out for a bottle of wine.
  3. We never had to wait long for our bottle. Just tell your server want your bottle and they will get the sommelier.
  4. 11068 would be under the Terrace Cafe and part of Waves so you might have noise from them. 10019 is not that far forward and you should be fine. Have you looked at the deck plan for Riviera? https://www.oceaniacruises.com/ships/riviera/deck-plans-details?deck=10#nav
  5. Yes. We did the Canyonland tour with Tauck and loved it. We also did Israel and Jordan with Tauck and that was fantastic!!!
  6. Yes. If you have a TA, have them contact Oceania and give them your requests. We didn't have a TA so I just called and emailed customer service and made my requests.
  7. Ooops...now that you describe it, you are right! It wasn't a diffuser in the bag.
  8. Yes...there was a diffuser in the bag with the hair dryer in our room.
  9. May have some of the same amenities, but the extra space in the PH over the Concierge cabins is well worth it. The walk in closet and the BIG new bathroom are both wonderful.
  10. You get one reservation at each of the specialty restaurants which you can book before your cruise. We were able to get four extra reservations. One on our own and three that our butler got for us. We were in a PH.
  11. This just shows how different we all are. We loved Red Ginger and went three times on our ten day cruise. The miso glazed sea bass was one of the best fish dishes I've ever had.
  12. I did it on my computer with no problem. They took another photo when we checked into the ship so I don't understand the need for the one for the on line check in.
  13. On our recent cruise on the Riviera, they had Pickleball rackets and balls in the box with other equipment.
  14. Yes...on our ten day cruise we had eight specialty restaurant reservations. We were in a PH so our butler helped with some but we did two extra on our own. We always say we are willing to share.
  15. The MDR changes each day. You can see the menu on the TV in your cabin. Specialty restaurants stay the same. You can also see them on your TV
  16. People on board may not even be aware of covid cases. We had no idea there were cases on our cruise a few weeks ago until we got home and read about it on line.
  17. The surf and turf sandwich is at Waves, not the TC.
  18. I suppose your friends could just give your cabin number when they get to the restaurant????
  19. Yes, it is easier to get a reservation at a better time if you are willing to share a table.
  20. We had strawberry preserves at our table in the GDR every morning.
  21. Yes, and you can bring more than six bottles as well.
  22. This was the Riviera cruise March 2-12. We also knew nothing while we were on board, but here it is in the new. https://www.nbcwashington.com/news/local/couple-left-on-island-of-dominica-when-man-78-gets-covid-on-caribbean-cruise/3296782/
  23. Where would this dog "do his business"?
  24. We felt the same way. It took up a lot of room, but I didn't understand the purpose.
  25. You didn't even mention the great breads, rolls, and pastries. I also brought extra pounds home. I miss our breakfast (and throughout the day) meetings as well.
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