We leave Sydney next Friday, December 22, on Majestic for a 14-day NZ cruise (wheeee!).
I am coeliac and am wondering about the range of gluten-free options on Majestic (or other Princess ships, which are probably similar). We have been on Princess several times before, and they are generally very good about helping me avoid gluten. I also know that they can do bread in the dining room and gluten-free pizza crust in Alfredo's, but I'm wondering if someone who has sailed recently can talk about other gluten free options, including:
- "Real" hamburger and hot dog buns
- Croissants and other breakfast pastries
- Cake in the International Cafe (and other flour-based desserts in the MDR and buffet besides the ubiquitous orange/almond cake)
- Gluten-free soy sauce for sushi
For once, I'd love to have some viable gluten-free alternatives, instead of just avoiding things with gluten. Any information would be appreciated!