UTRIPUMP Posted March 21, 2022 #1 Share Posted March 21, 2022 In addition to the wonderful carnivore parade of meats, are the still parading the divine grilled pineapple as well ? Link to comment Share on other sites More sharing options...
Married90 Posted March 21, 2022 #2 Share Posted March 21, 2022 (edited) 30 minutes ago, UTRIPUMP said: In addition to the wonderful carnivore parade of meats, are the still parading the divine grilled pineapple as well ? ABSOLUTELY!!!!!!! At least as of March 5th on the Getaway. The pineapple is the best part.... BTW, it is not listed on the menu and hasn't been since long before COVID , but it is still served! Edited March 21, 2022 by Married90 2 Link to comment Share on other sites More sharing options...
Sand and Seas Posted March 21, 2022 #3 Share Posted March 21, 2022 49 minutes ago, Married90 said: ABSOLUTELY!!!!!!! At least as of March 5th on the Getaway. The pineapple is the best part.... BTW, it is not listed on the menu and hasn't been since long before COVID , but it is still served! I would pass on the meat just to get extra grilled pineapple😋 Link to comment Share on other sites More sharing options...
FLAHAM Posted March 21, 2022 #4 Share Posted March 21, 2022 I am not a fan of the meats served in Moderno. However, I have found their salad bar to be the most interesting on the ship. 2 Link to comment Share on other sites More sharing options...
mjkacmom Posted March 21, 2022 #5 Share Posted March 21, 2022 All of this type of restaurant by me serves the grilled pineapple, my husband makes it a lot during summers. Link to comment Share on other sites More sharing options...
Rare shof515 Posted March 21, 2022 #6 Share Posted March 21, 2022 when i was on the getaway in February, they was no pineapple 😞 Link to comment Share on other sites More sharing options...
egurbi Posted March 21, 2022 #7 Share Posted March 21, 2022 And to let everyone one in on a secret menu item -- if you are eating at Cagneys on a ship that also has Moderno, ask your Cagneys waiter for a "taste" of the grilled pineapple from Moderno. Most will be happy to accommodate.... 2 Link to comment Share on other sites More sharing options...
GALSews Posted March 21, 2022 #8 Share Posted March 21, 2022 We ate in Moderno once on the Escape. As I don't eat pork, not will I eat dairy on meat, sometimes it can be a little difficult. They arranged for me to have some meat prepared specifically for me which was no wrapped in bacon. I appreciated that. Link to comment Share on other sites More sharing options...
ChiefMateJRK Posted March 22, 2022 #9 Share Posted March 22, 2022 We tried Moderno once and every single meat they brought by was medium well or drier. Can you really get those red/pink juicy cuts that they show in the photos? Link to comment Share on other sites More sharing options...
cruiserbear55 Posted March 22, 2022 #10 Share Posted March 22, 2022 8 hours ago, FLAHAM said: I am not a fan of the meats served in Moderno. However, I have found their salad bar to be the most interesting on the ship. Agree that the salad bar is the better part of eating at Modernos. They usually have a shrimp salad which is always full of the savory crustaceans. And of course it is all-you-can eat. Have learned over time that most of the meats are nothing to write home about.Except for the last one brought out, which I believe is a tenderloin or filet-mignon, or something similar. That has always been to-die-for. So have learned to go easy on the rest of the meat, but when they bring out the "piece-de-resistance", it's "Pile it on, Baby!!" Link to comment Share on other sites More sharing options...
tmcabee Posted March 22, 2022 #11 Share Posted March 22, 2022 4 minutes ago, cruiserbear55 said: Agree that the salad bar is the better part of eating at Modernos. They usually have a shrimp salad which is always full of the savory crustaceans. And of course it is all-you-can eat. Have learned over time that most of the meats are nothing to write home about.Except for the last one brought out, which I believe is a tenderloin or filet-mignon, or something similar. That has always been to-die-for. So have learned to go easy on the rest of the meat, but when they bring out the "piece-de-resistance", it's "Pile it on, Baby!!" Yeah, that's my trick too. Every waiter that comes by to offer me something, I'm like.. Send that filet guy my way! Link to comment Share on other sites More sharing options...
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