BklynBoy8 Posted April 30, 2023 #1 Share Posted April 30, 2023 So many interesting subjects have been created for this wonderful and interesting forum. Educational, Interesting and even Bizarra in nature. Has there ever been an Unusual Food you may have seen on board that you never expected to see while Sailing. Maybe I am different and others have seen in the past but once we had on our fish on the QE2 and tasted great. Fried Parsley. How great and sweet. We even asked for more and they brought it. Let me open this question to all. Link to comment Share on other sites More sharing options...
CGTNORMANDIE Posted April 30, 2023 #2 Share Posted April 30, 2023 (edited) Coulibiac Of Salmon. This was offered onboard Celebrity back in the days when they had the Grand Buffet once per cruise. It is basically a Salmon Wellington. A whole side of King Salmon sautéed with herbs and spices covered in a fish stock cream sauce and wrapped in puff pastry with egg wash and baked…out of this world. It is an intricate dish to prepare as you have to get the salmon sautéed rare so it does not overcook during the baking process. If done to perfection it is an excellent entree. Edited April 30, 2023 by CGTNORMANDIE 1 Link to comment Share on other sites More sharing options...
lenquixote66 Posted April 30, 2023 #3 Share Posted April 30, 2023 Baked Alaska.I never ate it prior to cruising. 1 Link to comment Share on other sites More sharing options...
BklynBoy8 Posted April 30, 2023 Author #4 Share Posted April 30, 2023 1 hour ago, lenquixote66 said: Baked Alaska.I never ate it prior to cruising. Easy to make at home..... Except have to master Cherries Jubilee Link to comment Share on other sites More sharing options...
dahirsh Posted April 30, 2023 #5 Share Posted April 30, 2023 Congrio on Celebrity several years ago Had no idea I ate eel umtil a few days later when one of my tablemates filled me in. Link to comment Share on other sites More sharing options...
lenquixote66 Posted May 1, 2023 #6 Share Posted May 1, 2023 On 4/30/2023 at 1:41 PM, BklynBoy8 said: Easy to make at home..... Except have to master Cherries Jubilee Very true Link to comment Share on other sites More sharing options...
CGTNORMANDIE Posted May 5, 2023 #7 Share Posted May 5, 2023 (edited) On 4/30/2023 at 1:41 PM, BklynBoy8 said: Easy to make at home..... Except have to master Cherries Jubilee Use brown sugar! Brown sugar, cinnamon and orange juice with cornstarch to thicken. Cook and thicken then add the cherries and cook with a touch of red vermouth or cherry brandy then flame with brandy and serve with ice cream. Edited May 5, 2023 by CGTNORMANDIE Link to comment Share on other sites More sharing options...
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