Dean-n-Ken Posted November 6, 2009 #1 Share Posted November 6, 2009 Fill in the blank. Best thing I ate on Eurodam was... Link to comment Share on other sites More sharing options...
bcirish Posted November 6, 2009 #2 Share Posted November 6, 2009 escargots -any way they fixed them fruit soups - all of them! lobster mac and cheese in Pinnacle Link to comment Share on other sites More sharing options...
flag fan Posted November 6, 2009 #3 Share Posted November 6, 2009 Tie: Lasagna in the Lido; lasagna in Canaletto. Link to comment Share on other sites More sharing options...
510picker Posted November 6, 2009 #4 Share Posted November 6, 2009 Hands down....Lasagna in Canaletto. Link to comment Share on other sites More sharing options...
TMJplus1 Posted November 6, 2009 #5 Share Posted November 6, 2009 The Penne w/Vodka Cream Sauce in the Canaletto...to die for! The shrimp crackers in the Tamarind were also pretty amazing. :) Link to comment Share on other sites More sharing options...
sail7seas Posted November 6, 2009 #6 Share Posted November 6, 2009 Tie: Lasagna in the Lido; lasagna in Canaletto. I'm so happy you said this! I had not eaten lasagna in more years than I can count. I always loved it but calories, fat, white pasta, salt, blah blah blah.... We were on Eurodam for two cruises in March. Everytime I walked through Lido and saw their lasagna it was torture resisting it. I finally gave in and had a piece and had to have a taste of it everyday after for the rest of our cruise. It was delicious! I am "dreading/looking forward to" :) seeing lasagna again in Lido on Eurodam when we cruise her again in January. :D Link to comment Share on other sites More sharing options...
Rare LAFFNVEGAS Posted November 6, 2009 #7 Share Posted November 6, 2009 All of the food in the Tamarind especially the Sashimi :) Link to comment Share on other sites More sharing options...
TMJplus1 Posted November 6, 2009 #8 Share Posted November 6, 2009 All of the food in the Tamarind especially the Sashimi :) I SO wish I had tried the sashimi when we were there for dinner! I had assumed we'd be back later in the cruise for lunch, but - due to a combination of busy days in port and our inability to get reservations - we never did. Oh well, might just have to book another cruise I guess. :D Link to comment Share on other sites More sharing options...
K&RCurt Posted November 6, 2009 #9 Share Posted November 6, 2009 Pinnacle Grill - The Porterhouse Steak Tammarind - Shashimi hands down. Lido - Bread Pudding! Rembrandt Dinning Room - Veal Osso Bucco. Link to comment Share on other sites More sharing options...
Boytjie Posted November 6, 2009 #10 Share Posted November 6, 2009 That steak I had in the Pinnacle on the Eurodam in February. Link to comment Share on other sites More sharing options...
trophy_23 Posted November 6, 2009 #11 Share Posted November 6, 2009 Penne Alla Vodka in the Canaletto without a doubt!!! Link to comment Share on other sites More sharing options...
sapper1 Posted November 6, 2009 #12 Share Posted November 6, 2009 Filet Mignon in the Pinnacle----to die for. Link to comment Share on other sites More sharing options...
JayS Posted November 6, 2009 #13 Share Posted November 6, 2009 Lobster tail in the Lido Crab legs and oysters in the Lido Fresh Greenland halibut and cod on the Lido deck. And I am not a sea food lover.:rolleyes: Link to comment Share on other sites More sharing options...
RVRCLC Posted November 6, 2009 #14 Share Posted November 6, 2009 Any favorites from the Oosterdam? Link to comment Share on other sites More sharing options...
Firefly012 Posted November 6, 2009 #15 Share Posted November 6, 2009 Off Eurodam 2 weeks ago: My favs- Eggs Benedict Massina (sp?) for Lido breakfast (with mushrooms and artichoke) and homefries Peach Walnut Pancakes and granola encrusted french toast (specials) in dining room for breakfast Fresh squeezed OJ (dining room or Lido) plus at least 8 total juice choices for Lido breakfast Lido Lunch- Eggplant Lasagna and this awesome grilled vegetable dish For dining room dinner- most were fabulous- beef fork tender, fish flaky, parm encrusted veal, pork medallions- yum. The cold soups especially blueberry and cranberry + something were delic, the broccoli and cheese- perfect. Favorite dining room desserts- pina colada cream brulee, choc souffle with warm van sauce, and the lemon mousse cake- all to die for. Link to comment Share on other sites More sharing options...
Mpowered Posted November 6, 2009 #16 Share Posted November 6, 2009 Oh! I had those peach walnut pancakes on our Alaska cruise last summer. I'm hoping to have them again on our upcoming cruise. Yum! Joan Link to comment Share on other sites More sharing options...
Typhoon1 Posted November 7, 2009 #17 Share Posted November 7, 2009 Pinnacle Grill Rib Eye, followed by chocolate volcano cake. Link to comment Share on other sites More sharing options...
flag fan Posted November 7, 2009 #18 Share Posted November 7, 2009 We were on Eurodam for two cruises in March. Everytime I walked through Lido and saw their lasagna it was torture resisting it. I finally gave in and had a piece and had to have a taste of it everyday after for the rest of our cruise. It was delicious! I am "dreading/looking forward to" :) seeing lasagna again in Lido on Eurodam when we cruise her again in January. :D I'm just glad that lasagna isn't fattening or I'd have worried about gaining weight on my cruise. I did notice though that the sea air shrunk some of my clothes. ;) Link to comment Share on other sites More sharing options...
spcl4cs_gal Posted November 7, 2009 #19 Share Posted November 7, 2009 Filet Mignon in the Pinnacle Jumbo Spring Rolls in the MDR specially ordered thanks to my wonderful table steward Fauzi. :) Link to comment Share on other sites More sharing options...
Recommended Posts
Archived
This topic is now archived and is closed to further replies.